Operations director work is mainly 2 parts, generally speaking, the need for operations director of catering enterprises are not chain restaurant to do chain restaurant, operations director's work in the grasp of the big picture to summarize, analyze, plan, implementation of the work of the main 1 is the internal management work, mainly lies in the system, the service process, the operation process, etc., the administrative work of the 2 is the operational work, according to the company's development goals, to formulate the business plan