Four years ago, by the enthusiastic people initiated, catering companies to join the eat all the dishes - "CD-ROM action", set off a new wind table. 4 years later, "saving wind" Is still continuing? Hotel restaurant "optical disk tips" whether to continue to adhere to? "Tongue on the waste" there is no sign of a return? On the eve of the Dragon Boat Festival, the reporter visited a number of street restaurants in Henan, corporate restaurants, found that the "CD-ROM action" effect is obvious, but on some occasions, especially during weddings and funerals, food and beverage waste is still a "disaster area".

Family and friends get together, most of the food ordered moderately

May 27 evening, in Minquan County, a restaurant called the ground pot steaming bowls, facing the direction of the hall location, there is a written "civilized dining table, and practicing economy - 'CD-ROM action, from you, from you to you, from you to me, from you to me'. 'CD action, from you and me to start'" warning signs. The reporter looked around and found that the diners are mostly four or five friends get-togethers.

"Often come here to eat, the food here is affordable, we adults and children 12 people, ordered 10 dishes, meat and vegetarian half." Diner Ms. Xu said.

Asked whether there is "overconsumption, excessive waste", Ms. Xu shook her head, "We order food are in accordance with their own reality, will not be more than one point, and most of the restaurant waiter will remind, and again, now everyone is more focused on the 'moderation and behavior'. 'moderation and behavior'."

Noon on the 28th, coinciding with the first day of the Dragon Boat Festival holiday, Henan heat is unbearable, in Wuzhi County, a Hunan restaurant, diners bustling.

"Our family came six people, ordered eight dishes, surely can not eat." Xiao Chen, who brought his whole family to the gathering, packed up all the leftover poached fish fillets and stir-fried pork liver on his way out.

The owner of the Hunan restaurant, surnamed Zhao, said that customers are relatively rational nowadays and order as much as they can eat. "Some people naturally eat less food when they drink." This happens from time to time, said Zhao, the owner.

"CD prompts" universal food prices moderate

May 28, near noon, in Zhengzhou Manhattan commercial center, the crowd hurried. Reporters randomly visited several restaurants found that are placed on the "food saving" sign.

"ah puh ah puh" hot pot store owner Mr. Zhu told reporters that their store is suitable for office workers to eat small hot pot, the amount of food is moderate, and has a number of set meal series. "Usually a table of customers to order three to four dishes is enough, more we will suggest to eat before ordering, so in our store, the phenomenon of waste rarely appear."

"We have 'Save Food' reminder menu boards on every table here." The waiter at the restaurant said, "We also tell our guests not to waste food, and everyone is very conscious." Speaking of "waste at the table", a number of fast-food restaurant owners have said: due to the moderate portion of meals, waste is not much, customers remaining more than fifty percent will also be reminded to pack.

"Pro, you CD-ROM today?" This is in the new energy bus factory in Zhongmou restaurant tableware recycling prompt language.

"Our company's 'CD-ROM publicity' is to use some of the more intimate phrases, such as 'you CD-ROM, I smile,' 'self-eating self-take, many times less take ', and each publicity phrase is equipped with a cartoon picture. This way of publicizing makes it easy to accept." Xiao Zhao, an employee of the enterprise, said.

It is understood that in addition to the "CD-ROM propaganda", the enterprise has also taken a number of measures to eliminate waste. "Our restaurant has developed a price level standard for playing rice, such as a portion of rice is divided into three standards: half a portion of 30 cents, a small portion of 50 cents, a large portion of 1 dollar." Xiao Zhao said, "like the small amount of rice girls can also make a request to play 20 cents of rice."

Additionally, there is a "Little Red Riding Hood" window at the restaurant's tableware recycling area, which serves to monitor employee wastefulness.

Weddings and funerals catering waste is still a "disaster area"

Chinese people have always been talking about the table to talk about things, eating and drinking in the construction of friendship, in order to entertain the guests, there is often the phenomenon of leftovers, "feast!

Interviews, many interviewees said that the waste of humane rehearsal is a major source of catering waste. In addition, folk customs are also a major factor leading to waste. In many local customs, if the dishes on the table are eaten up, it will appear that the host is not well entertained. Invitations to dinner, weddings and funerals have become a waste phenomenon "disaster areas", many people are afraid of "light" plate "lost" face, resulting in waste phenomenon is prominent.

Zhengzhou citizen Ms. Zhang told reporters that she participated in large and small wedding banquets this year no less than 10, are in the more upscale restaurants, a table of 10 people, a minimum of 12 dishes, up to 16 dishes or more, more dishes, fewer people, a serious waste. "Weddings and funerals, especially for weddings, hotels to order food in advance, often appear table more people less, waste is more serious, sometimes even two or three people a big table food, chicken, duck, fish and meat almost no one move. This phenomenon is particularly prominent in our Yu Dong area, really should be more to promote savings." Mr. Liu, who lives in Qixian County, said.

Henan Catering and Hotel Association Vice President Zhang Hailin told reporters that the absolute "disc" is difficult to grasp, "tongue waste" after all, belongs to personal behavior, who can not be mandatory constraints, which requires the whole society to y advocate civilized dining The company's website is a good place to find out more about the company's services, and it's a good place to find out more about the company's services.

Zhang Hailin suggested that saving can not stop at the slogan, to start from the children, change the concept, let the idea of saving y rooted in people's hearts.