1, arowana corn oil: 100% non-transgenic corn germ is carefully squeezed, with bright oil color, less lampblack, light taste, more than 80% unsaturated fatty acids, more than 50% linoleic acid and phytosterol, and the human digestibility can reach 97%.

2. Arowana peanut oil: The raw material of peanut used is top grade peanut, which is big and full, with rich peanut flavor and rich nutrition. When cooking, they can bring out the fragrance of the ingredients and make the food taste delicious.

3. Arowana camellia oil: It has passed IS0900 1 quality management system certification, physical pressing and scientific processing technology, and retained the active substances and rich nutrition of camellia seeds, with monounsaturated fatty acids as high as 79.5%.