Using transparent kitchen can make employees' behaviors more standardized, pay more attention to detail management, and facilitate enterprise summary and continuous improvement.

A five-star hotel is a high-grade hotel with complete service facilities in the hotel industry. It is a good place for many people to discuss business, tourism and leisure.

first, stainless steel equipment. Once you enter the back kitchen, the first thing you see is stainless steel equipment. The back kitchen equipment of all hotels is basically made of stainless steel, because stainless steel is environmentally friendly and hygienic, looks clean and tidy, is easy to take care of, and most importantly, is very strong and wear-resistant.

second, a reasonable function room. The functional rooms in five-star hotels are quite complete, including warehouse, roughing room, noodle shop, main kitchen, western kitchen, cold dining room and laundry room. Each functional room is equipped with a wide range of equipment and powerful functions.

third, the cooperation of the staff. Facing the huge workload during the meal, the orderly cooperation of the kitchen staff is one of the keys to the kitchen. The kitchen relies on reasonable kitchen planning and process design to ensure that every cooking process is carried out according to the process and the moving route is clear and orderly.

fourth, a clean and fresh kitchen environment. Heat wave and lampblack seem to be the standard of all catering kitchens. However, in a five-star hotel, the kitchen is another scene. There is no sweat, no choking fumes, no dirt on the desktop, and no sewage that can't flow underground. This depends on the contribution of kitchen smoke exhaust system and floor drain sewage treatment system.

The kitchen in a five-star hotel pays attention to design speed and hygiene. Therefore, ensuring good kitchen decoration also ensures the business of the whole five-star hotel.