Types and tastes of common watermelons

Hong Xiaoyu

is from Hunan, Beijing, etc.

mature in April.

Mature] Sweet and juicy, with crisp and sandy meat, delicate and slag-free.

The fruit is round, weighing about 2kg, with regular shape, dark green peel background, strong stripes, thin peel, only 3 meters, pink flesh, crisp sand, sweet taste, delicate and slag-free meat, few seeds and sugar content of about 1.3.

Texiaofeng

is produced in Guizhou, Sichuan, Yunnan, Hainan, etc.

mature in April.

ripe, tender and crisp, sweet and juicy, with little fiber.

A very early-maturing variety with small fruit type, ranging from high-ball type to micro-long-ball type, with fruit weight of about 1.5? 2 kg, the skin is extremely thin, the meat color is golden yellow, the meat is extremely tender, crisp, sweet and juicy, the sweetness in the center is about 12 degrees, and the quality of the skin is as sweet as that near the center.

mine melon

origin: Heilongjiang, Jilin, Liaoning, etc.

mature in July.

it has high sweetness, sufficient moisture and good taste.

is an early-maturing watermelon variety. Generally, the weight of a single watermelon is 2-3kgz, and the melon shape is spherical, with light green skin and thick green stripes on the bottom. The melon skin has good toughness, thin skin and crisp meat, high sweetness, sufficient moisture, crisp and sweet taste, the highest central sugar content can reach the threshold, and it is resistant to transportation.

early spring ruby

Shandong, Jiangsu, etc.

mature in April.

ripe, fresh and refreshing, delicate and slag-free, with good taste.

The fruit is oblong, the weight of a single melon is about 1.5-1.8kg, the skin is dark green and covered with fine rack pattern, and the skin is about 1.3cm, so it is more resistant to transportation. The gourd ladle is deep red with little fiber, and the sweetness of the center reaches about 17.

deer unicorn melon

Hainan, Zhejiang, etc.

mature in April.

mature, big, sweet and full of water.

is a very early-maturing watermelon variety, with a spherical shape and a single fruit weighing about 3-6 kg. It is round and full, and will naturally crack when cut. The skin is hard, almost seedless or white, sweet and refreshing, with thin and crisp skin and high sweetness, and the sweetness in the center is above 1.7.

black beauty melon

Hainan, Guangxi, Ningxia and Shaanxi

ripened in June.

it has high sweetness, crisp taste and firm meat.

Early maturity, long oval fruit, small melon, single fruit weighing about 2.5 kg, dark dark green skin with inconspicuous stripes, thin and tough skin, fresh and juicy flesh, red flesh and fresh and juicy flesh, with sugar content as high as 1.4-1.5.

Xinhongbao

is produced in Shandong, Shaanxi, Heilongjiang, etc.

mature in June.

There is less mature fiber, the juice is sweet and the meat is crisp and refreshing.

The fruit shape is oval, the tender melon is hairy, and the ripe melon skin is light green, with reticular patterns, clear stripes and luster. The skin is about 1.9-1.3 cm thick, the flesh is dark red, the meat is crisp and refreshing, the juice is sweet, the sugar content is above 11, and it is resistant to storage and transportation.

selenium sand melon

Ningxia.

mature 7? September.

ripe, sweet and juicy, with crisp meat and rich nutrition.

Also known as "Gobi Watermelon" and "Watermelon Grown in the Fissure of Stone", "Xiangshan Selenium Sand Melon" has an oval fruit with a light green skin with dark green bands. The weight of a single melon is about 5 kg, and the flesh is bright red, sweet and crisp, and the skin is tough and resistant to storage and transportation.

Jincheng No.5

Origin: Ningxia, Xinjiang and Inner Mongolia.

mature in June.

The mature meat is crisp, full of water and sweet.

The fruit is oval, with light green bottom and dark green serrated strips. The skin thickness is less than 1.3 cm, and the average fruit weight is about 7.3 kg. The flesh is red, crisp, full of water, sweet and refreshing, and the skin is hard and tough, which is extremely resistant to storage and transportation.

black seedless

Shandong, Henan, Shaanxi, etc.

mature in June.

Mature] The meat is tender, refreshing and sweet, and the flavor is good.

The fruit is round, with light green peel and narrow turquoise pattern, big red pulp, uniform and gorgeous, thin skin and thick meat, tender and tender meat, refreshing and sweet, good flavor, not easy to crack in the hollow, with sugar content of 1.3 degrees in the center, high quality and storage resistance.

seedless flower skin

Shandong, Henan, etc.

mature in June.

Mature skin is thin and fleshy, and the meat is crisp, sweet and juicy.

The fruit is oval, with light green skin and several dark green bands at the bottom. The weight of a single melon is about 7-8kg, the skin is thin and tough, the flesh is big red, the meat is crisp, sweet and juicy, seedless, with high sugar content, and the central sugar degree can reach above the door.

Huang Guifei

Tianjin, Shandong, etc.

mature in June.

The ripe pulp is crisp and crisp, with little fiber, sweet and juicy.

The fruit is oval, the skin is bright green, the reticular pinstripes, the flesh is bright yellow, the average fruit weight is about 2.5kg, the skin is thin and the seeds are few, the flesh is crisp and crisp, the fiber is few, the juice is refreshing, and the sweetness in the center reaches about 1.3.

Xin Jing

Shandong, Henan, Heilongjiang, etc.

Ripe in May

Mature flesh is crisp and tender, with good taste, round fruit with high sweetness, stripes on green background, waxy powder, red melon flesh, large black light seeds, single fruit weighing about 5 kg, melon skin about 1.5 cm thick, sandy and sweet, thick and juicy, and crisp and tender flesh.

Rainbow Watermelon

It is produced in Shandong, Henan, etc.

It ripens in May

(The ripe watermelon has thin skin and tender flesh, crisp taste, crisp, sweet and juicy, with a special color of red, orange, cream and yellow, a faint flower shape in the cross section, a beautiful rainbow in the longitudinal section, thin skin and sandy head, crispy and delicious, with an edible rate of over 95%.

Sweet King

Shandong, Hebei, Liaoning, etc.

Mature in May

It is a medium-hot variety with tender meat and abundant juice. The flower skin is short oval with clear and beautiful stripes, and the skin color is green. The weight of a single melon is about 8-12kg. The navel of the fruit is small, red and Luan, and the meat is tender, juicy and crisp and sweet.