Japan Airlines has many planes and service routes, and many people say that airplane meals in Japan are delicious. Is this true? You will enjoy different customs and taste enjoyment. Let's share with you the analysis of plane meals of Japan Airlines.
people who may fly frequently will see a message a while ago, that is, on the list published by SKYTRAX, Japan Airlines has become the latest airline to rank among the five-star airlines.
jal has always been famous for its exquisite meals. Every time I talk about taking a JAL plane, my friend's first reaction is that the food on JAL plane is said to be delicious.
this time, the blogger will evaluate how delicious the short-term, mid-line and long-term business class airplane meals in Japan are!
Tokyo-Beijing short-distance flight
Not much to say, let's experience the flight from Beijing to Tokyo first, with a flight time of more than 3 hours and spacious and comfortable seats. Because it's a short flight, the seats in the cabin belong to Aunt Jiang. Similarly, depending on the type of aircraft, the Tokyo-Beijing route can also lie flat, but even if you can't lie flat, it is enough to have a good rest because it is a short distance.
(airplane meal departing from Haneda Airport in Tokyo on July 6 -31, 2118)
The menu includes western food and Japanese food. Today, I prefer to eat steak, and I ordered western food. Because I am allergic to drinking, I ordered juice, so the table will be covered first, and juice and pre-meal snacks will be served first (just a bag of snacks). After about ten minutes, the entree and main course will be served together.
(not together). The colors are very bright and beautiful, and the kinds of appetizers are very rich, including fried fish, bread cheese, a little sashimi and sausage skewers. The most impressive thing is fried fish, which is very tender.
How rare the steak is is uniform. This steak feels like medium rare, but it tastes very good. The most important thing is that the sauce is moderately salty. You know, people's oral sensitivity in high altitude is lower than that on land.
The soup is Luo Songtang, and I'm exhausted after the whole meal.
After the meal, the flight attendant will ask you if you need ice cream, coffee and tea, and so on, so I only drank a cup of tea because I was so exhausted. The whole meal is over.
Tokyo-Guangzhou midway route
In the afternoon flight, Japanese hotels have to check out at 11 am, and they don't want to visit duty-free shops when they arrive at the airport early, so they have plenty of time to rest and work in SakuraLounge of Japan Airlines.
As soon as I entered the lounge, I was melted by the enthusiastic smile of the stewardess.
I have to say that I love this lounge very much: the lounge is divided into two floors, the first floor is mainly for eating, and the main meals are Japanese meals, such as steamed dumplings and miso soup.
It's very careful to see some service personnel take a thermometer to measure the temperature of salad vegetables every once in a while and record it with a pen. In addition, there are lockers for free luggage.
The second floor is mainly for rest and work. The work place is separated by a grid, and even the printer and the call room are seen, which greatly guarantees privacy. No matter which floor it is, it is super quiet.
of course, there are also lounge chairs and massage chairs. There are four massage rooms in it, and there are very few people. It's time to board the plane according to the press.
The flight time of Tokyo _ Guangzhou route is about 5.5 hours, and the space is super large. The chair can lie flat, and the baffle between seats can automatically rise, which is very private.
but what's his meal like? I chose Japanese this time.
(plane meal departing from Haneda Airport in Tokyo on July 6 -31, 2118)
It's like this. The meals here are not served one after another, but cold and hot dishes are served together. Because the time is tight, the waiters can serve them together. Although they are all the same, you can also see that the variety of dishes is very rich, and you will definitely support it after eating.
Tokyo-new york Long-distance Route
Only by flying meals on long-distance routes can you truly experience the essence of Japanese airline meals. Everyone will send a menu named BEDD, which means: BED +D, D=Dine
+Delicious +Dream.
When you open the menu, there will be two languages, Japanese and English. Meals will also be provided in Japanese and western food, and there will be more kinds of wine. Besides champagne, white wine and red wine, there will also be Japanese wine, shochu and plum wine.
The menu will also introduce who the chefs in charge of different cuisines are, so I have a question. Every day, JAL serves 71 meals in the first class, 1,511 in the business class and 5,111 in the economy class on the international line, so the chef must not be busy to death.
It turns out that there are corresponding food suppliers for every meal, and the chef will teach these suppliers to cook until the tastes of these suppliers are infinitely close to those of the chef, so they can mass produce.
Of course, these chefs will fly regularly to check the quality and taste of meals, so the suppliers dare not slack off.
well, of course, it's Japanese food this time. The chef of this Japanese meal is the menu supervised by Chef Haruki [kurogi] in Tokyo. I won't say much about kurogi, a Michelin-winning online celebrity restaurant. There will be overwhelming information on the Internet, and it is also one of the most difficult restaurants to make an appointment in Tokyo.
If you want to taste it, Shanghai has just opened one. You can try it if you have a chance.
Chef Heimu is of course a dark horse in the food industry. He studied cooking with his father who opened a restaurant since childhood, and came to Tokyo at the age of 18 to work as a "Beijing flavor" for the famous craftsman Kenichiro Nishi.
Ebony has been working in this top Japanese restaurant for ten years, and has accumulated knowledge and experience that most chefs may not be able to master all their lives.
the first dish was served: fine noodles with fish, which tasted good and had a strange taste with mustard. However, one thing is that because the fork is made of wood, the fork is very small, so it is difficult to pick up the noodles. In the end, it can only be bitten down one by one, and it is ugly to eat.
Next came the cold food, which was wrapped in a dignified box, and napkins and chopsticks were also wrapped together.
after opening, there are left-hand cold summer vegetables and auricularia auricula, middle-earth celery with vinegar, right-hand fish roe mixed with buckwheat, boiled abalone, pumpkin fried eggplant, beans, angelica sinensis and carrot.
eel and cucumber on the lower left with flavored and sour roe, tuna sashimi on the lower right, garden-style jade roast, Kyoto-style jade roast and honey-boiled apricot.
oh, my god, I'm exhausted before I eat the staple food. The biggest feature of JAL's meals is that, regardless of taste, the collocation of colors and the freshness of ingredients are top-notch, and the collocation of nutrition is also strictly considered.
If someone doesn't like JAL food, the only reason may be that they are not used to Japanese food.
I like the red paper crane chopsticks holder best. Even the plane is equipped with chopsticks holders, and I admire the delicacy of the Japanese.
after the hot food was served, I was even more devastated, because I was so full. Didn't I say that Japanese people eat very little? ! Why is the plane meal so heroic? ! This is a big bowl of rice. Japanese rice is the world's favorite. I can eat a bowl of rice dry, but I really didn't expect to eat it on the plane. I'm a little curious. The taste of this rice is so fresh, obviously it's freshly cooked. Where did it come from? Is there a big rice cooker behind the cabin?
after asking the stewardess, I realized that this rice was made by a special rice cooker for airplanes, and I was shocked on the spot. The so-called plane-specific rice cooker is the rice made on the plane with a special rice cooker-it is really made on the spot inside the plane and tastes exactly the same as that cooked in the rice cooker!
Besides, this miso soup is actually made from dry things. But the proportion of water is very important. A little more or less will affect the taste of this soup. Then how can we ensure that the water is poured out consistently every time?
In fact, there is a Hanazono Sakura paper goose pattern on the wall of the bowl. Every time the water level reaches paper crane's wings, it is the most suitable, so the stewardess can pour the water on this basis!
The fried pork chops with eggs and cod can only be described in one word, that is, "tender". I hate eating fish, and I avoid fish that are too dry and fishy. But on the contrary, this fish is tender and juicy, and I can't wait for more pieces.
Desserts are matcha Swiss rolls and green tea. But at this time, I am too tired to eat anything.
There is AnyTimeYouWish on long-distance routes. You can order food at any time when you are hungry, and there are fruits in the options.
Take a group photo with the beautiful stewardess of JAL. Huh? Why is there a chair behind this cabin? Haha, you think I really flew to new york? In fact, this time I had a special experience of JAL's business class long-distance plane meal. But the two flights to Beijing and Guangzhou are real!
this time, I not only experienced the airplane meal, but also went to the SKY
MUSEUM of JAL. Different from domestic airlines, JAL also has its own museum, where you can not only see the development history of JAL, experience all kinds of interesting games, buy Japanese peripheral products, but also enter their hangar to have a look!
Take a look at JAL _ _ Learn SKYMUSEUM.
When you walk to the entrance, you can see the brand that JAL _ _ Learn SKY
MUSEUM won Cat Way Eagle, the first free sightseeing in Japan in 2116. It's true that you can visit here for free, but you need to make an appointment online at least half a year in advance. It's very popular!
If you are an aviation fan, this is definitely your paradise. Countless airplane models and various experiences and teaching will definitely open your eyes.
the exhibition hall looks like this.
putting on the uniforms of a flight attendant and a captain for the first time in my life made me feel good. The moment the straight uniform is put on the body, it seems that a hidden organ in the body is pressed, and a standard "flight attendant" smile is involuntarily revealed. Fortunately, the standard posture of the flight attendant I learned before can come in handy. Anyway, whether it's standard or not, it's still like that
This captain is not satisfactory. His clothes are a bit big and nondescript. It is a virtual cabin, but he can't wear his captain's uniform to take photos and experience some interesting games.
For example, I will teach you how to be an aircraft commander, and watch VR, so that you can see what the aircraft engine looks like inside.
In the transparent exhibition window of SKY
MUSEUM, you can also see life-size models, wearing all kinds of stewardess costumes since the establishment of JAL, which vividly shows the historical changes of JAL stewardesses. From them, it seems that we can also peek into the fashion trend of the year, which can be said to be a micro-history of the clothing industry.
I like the flight attendants' uniforms in the 1961s, which are so popular. Then I show how some flight attendants and ground crew work. There are seats on the plane and so on.
A propeller on the engine of this airplane is this big, worth 311,111 US dollars. Alas, the airplane is behind. At the moment when the photo was taken, it slowly glided out and flew away.
You can also walk in and see how the repairman repairs the plane. Suddenly I saw a woman, who looked cool! There is no limit to taking pictures here, so you can rest assured that you can take a bold pat.
Another attraction in the hangar is to watch planes take off and land at the gate, because the factory is next to the runway. But don't go too far out of the gate. After all, the wind speed caused by the plane taking off is still very strong, which will blow people away. The overall visit time is 91 minutes, in which you can go to the shopping store in the museum to buy some peripheral products during your free time.
There are super many airplane models. Don't look at this small airplane model. Every part needs constant design and testing by experts. For example, it is suitable for children to play. They have to consider several dimensions such as the sharpness of the airplane and whether children will be injured when touching it, so they can buy it with confidence.
I bought many peripheral products.
you can also see jal planes in the hotel at night. Not everyone can become a pilot and a stewardess when they grow up. When you think of that dream about the sky, will you feel a little lost? Then come to JAL SKY
MUSEUM! It will wake you up at a certain time in your growth period and give you a chance to realize your dream. Oh, yes, and finally, the flight meal of Japan Airlines is really delicious!