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Nucleic acid requirements for catering employees

The requirements for nucleic acid of catering employees are as follows:

It is related to the normalization of nucleic acid detection. In order to effectively protect people's life safety and health, employees in the following industries must carry out nucleic acid detection in strict accordance with the frequency:

1. Front-line personnel of imported cold chain food storage and processing enterprises carry out nucleic acid detection 1 times a day during their operations.

2. The staff of individual industrial and commercial households engaged in imported goods shall conduct nucleic acid detection twice a week.

3. Employees in industries with dense working environment, frequent contacts and strong mobility (take-away, catering service, agricultural market workers) will be tested for nucleic acid twice a week.

4. The staff of drug stores conduct nucleic acid detection twice a week.

prevention and control of epidemic situation is everyone's responsibility. Please consciously abide by the epidemic prevention and control regulations, respect and cooperate with epidemic prevention personnel, support and understand epidemic prevention work, and build a solid barrier for epidemic prevention and control. Units and individuals that refuse to implement relevant regulations shall be dealt with in strict accordance with the law, and if serious consequences are caused, criminal responsibility shall be investigated according to law.

5. High-risk occupational groups. During the operation, nucleic acid detection was performed 1 times a day.

(1) Staff of designated medical institutions (including medical staff and auxiliary staff), etc.

(2) fever clinic staff in general medical institutions (including medical staff and auxiliary staff).

(3) Personnel engaged in laboratory testing in Covid-19.

(4) Centralized isolation of workplace staff.

(5) closed-loop management staff of specialized warehouses for centralized supervision of imported cold chains, and frontline staff of imported cold chain food storage and processing enterprises.

(6) staff of overseas processing and transportation enterprises.

after the closed-loop management of the above-mentioned risk occupational population is released or after leaving the post, during the period of concentration or home isolation, nucleic acid detection will be carried out for 1 times on the 1 th, 4 th and 7 th days respectively.

But up to now, the epidemic situation has been fully liberalized, and the nucleic acid is no longer checked, so it is hardly mandatory to do nucleic acid. The body belongs to itself. If you feel unwell, it is recommended not to open the business, which is beneficial to your health.