Article 1 In order to regulate the price behavior of the catering industry, stop the profiteering and price fraud of the catering industry, and protect the legitimate rights and interests of operators and consumers, these Provisions are formulated in accordance with the Interim Provisions of Chongqing Municipality on Anti-profiteering and Price Fraud and combined with the actual situation of this Municipality. Article 2 Citizens, legal persons and other organizations engaged in the catering industry within the administrative area of this Municipality shall abide by these provisions. Article 3 The catering industry as mentioned in these Provisions refers to an industry that specializes in or concurrently operates catering services by means of restaurants, bars, hotels, restaurants, train dining cars and mobile catering stalls (cars). Article 4 The municipal, district, city and county price management departments shall be responsible for the implementation of these Provisions; Price inspection agencies are responsible for investigating profiteering and price fraud in the catering industry.

The relevant competent departments shall cooperate with the price management departments to conduct price management, supervision and inspection of the catering industry. Fifth catering prices belong to the national price, and operators should strictly implement the national price; If it belongs to the guidance price, the operator shall set the price within the guidance price range; If the operator sets the price, the operator shall set the price on the basis of cost and expenses, plus text tax and reasonable profit. Article 6 A business operator shall clearly mark the price when selling commodities, and establish a price account. Seventh operators should be equipped with full-time and part-time price staff, and the price management department should give business guidance. Article 8 The gross profit margin of food processing in catering industry shall be calculated according to the deducted gross profit margin, and the calculation method is as follows:

Sales price-cost of raw materials

Total deduction rate = ———×100%

Sales price Article 9 The growth rate of drinks in catering industry shall be calculated according to Shunjia gross profit margin, and the calculation method is as follows:

Sales price-purchase price

Shunjia gross profit margin =-× 100%

Purchase price Article 10 Where the catering industry provides customers with services such as music, singing and dancing, fashion show or karaoke, it shall report to the local price management department for examination and approval. Eleventh catering sales price calculation method is:

1. The price of processed food is calculated according to the deducted gross profit margin:

Raw material cost

Sales price =-or

1 level classification gross profit margin

Raw material cost

Sales price =-

1- (Grade classification gross profit margin floating gross profit margin

Note: The cost of raw materials includes main materials, auxiliary materials and seasonings.

2. The price of Shuijiu is calculated according to Shunjia's gross profit margin:

Sales price = purchase price ×( 1+ gross profit margin)

3. Calculation formula of service fee amount:

Service fee amount = total revenue of catering sales × service rate Article 12 In case of violation of Article 5, Article 6, Article 7, Article 8, Article 9, Article 10 and Article 11 of these Provisions, the price inspection authorities shall investigate and deal with it in accordance with the Interim Provisions of Chongqing Municipality on Anti-profiteering and Personality Fraud and other relevant provisions. Thirteenth according to the standards of star-rated hotels, the level of catering industry is determined by the Municipal Tourism Bureau. After passing the preliminary examination, it is reported to the Municipal Price Bureau for acceptance. Article 14 The Municipal Price Bureau may, in accordance with these Interim Measures, formulate detailed rules for implementation in conjunction with relevant departments. Fifteenth these Provisions shall be interpreted by the Municipal Price Bureau. Article 16 These Provisions shall come into force as of the date of promulgation.