School canteens are responsible for the dietary health of all students and teachers, this seriousness should not be underestimated. School canteens frequent problems, eating out of the dishes in the bugs, wire and other foreign objects, food poisoning in the student body, canteen aunt with a broom brush pot disgusting behavior, such reports are common, to ensure that the school food hygiene is imminent.

First of all, each school must rectify its cafeteria hygiene by strictly controlling every step from purchasing to serving pots to students. The relevant responsible personnel within the school must supervise the various processes, to determine the procurement to buy the ingredients are fresh, handle the cooking process of the ingredients is clean, the production of environmental hygiene should also be regularly inspected, sent to the students of the process do not give the unscrupulous elements under the unclean things can take advantage of the opportunity. The whole process of control, to make sure that students can eat fresh, healthy and delicious food, to ensure that students' physical fitness.

Secondly, the relevant departments should check the school food hygiene in various ways and shoulder the responsibility and obligation of supervision. Many school canteens clean up the kitchen hygiene and sit tasty meals when there are inspections by higher authorities, while they are messy and perfunctory when there are no inspections by higher authorities, which leads to many students not wanting to eat in the canteen and only wanting to eat take-aways. I think the regulatory authorities should be open and secret inspection and other ways to regulate the campus cafeteria food safety issues, to be targeted to ensure that the motherland's flowers are healthy, nutritious and thriving.

Additionally, I think schools should control the issue of takeaways and not let unclean things flow into the campus. Many students do not want to eat the cafeteria, and the school fight to eat takeout. On the one hand, it is because the taste of the school food is very poor, which requires the cafeteria to improve the quality of their own food, to make the color and flavor of the healthy diet. On the other hand, it is tempted by junk food, addicted to spicy hot and other junk food. This requires strict supervision by the school, do not let the takeaway delivery personnel to enter the campus, so as to avoid the students due to food safety problems of discomfort or food poisoning.