If the catering service provider has been punished twice in a year except for being ordered to suspend production and business and revoke its license, the market supervision department shall order it to suspend production and business until its license is revoked.

catering service providers shall operate according to the law within the permitted scope, and the catering service providers shall hang or place the Catering Service Permit in a prominent position in the business premises. The Catering Service License obtained by the catering service provider shall not be transferred, altered, lent, resold or leased.

catering service providers should publicize the food safety complaint telephone number in a conspicuous position in the dining place. The telephone number for reporting food safety complaints is 12331. This phone can not only accept food safety complaints and reports, but also consult food safety-related issues. Consumers can make a complaint, report or consult through 12331.