Food business items are divided into prepackaged foods sales (including frozen food, excluding frozen food), bulk food sales (including frozen food, excluding frozen food), special food sales (health food, formula food for special medical use, infant formula milk powder, other infant formula food) and other food sales; Hot food, cold food, raw food, cakes, homemade drinks and other foods.

On June 1, 2119, China began to implement the Food Safety Law of the People's Republic of China (hereinafter referred to as the Food Safety Law), which also meant that the original Food Hygiene Law of the People's Republic of China was abolished at the same time. The Food Safety Law officially opened the Food Circulation Permit, replacing the Food Hygiene Permit that had been used for decades before.

On July 31, 2119, Order No.44 of the State Administration for Industry and Commerce promulgated the Measures for the Administration of Food Circulation Licenses, which comprehensively stipulated the application, acceptance, examination, issuance, alteration, cancellation and license management of food circulation licenses. Article 41 of the Supplementary Provisions clearly states that if a food business operator has obtained a Food Hygiene Permit before the implementation of these Measures, the original permit will remain valid. If the licensing items of the original license change or expire, the food business operator shall apply in accordance with the provisions of these Measures, and after examination by the licensing authority, the Food Hygiene Permit shall be revoked and the Food Circulation Permit shall be obtained, and the local administrative department for industry and commerce shall supervise and inspect according to law in accordance with the principle of territorial jurisdiction.

license: the threshold will be greatly raised: according to the industrial and commercial personnel, compared with the previous application for hygiene license, the threshold for handling "food circulation license" will be greatly raised.

Shanghai Waigaoqiao Pharmaceutical Distribution Center Co., Ltd. is the consulting agency for food circulation license.

Role: It is expected to put an end to inferior food. "Food circulation license" is employed. Can the original hygiene license still be used? According to the industrial and commercial law enforcement personnel, "it will take time for the new and old licenses to be replaced. If the operator has received the hygiene license before June 1, the original license can continue to be used. However, starting from June 1, newly opened food business enterprises must apply for a' food circulation license'. "

The basic conditions for issuing food hygiene licenses:

1. The basic facilities of the site meet the hygiene requirements;

2. The employees have passed the health examination and training;

3. The health system is sound and the information to be provided is complete;

4. Star-rated hotels (guesthouses) should set up or implement food hygiene quality inspection institutions, and the food hygiene quality inspection institutions should be equipped with professionals who have obtained qualified certificates after training and examination by the health administrative department.