no problem, but you need to get familiar with it. Although you use software, you still need to know the actual needs. After entering the hotel, you should be familiar with the workflow, the information about general dishes and ingredients, and the conventions in the statistics of restaurants and hotels. Pay attention to "conventions".

in addition, it is suggested to pay attention to the use of the following rooms at work, so as to prepare for job-hopping to big hotels in the future.