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Fujian food safety insurance system
Specific measures have been taken in four aspects:

First, producers and operators are self-disciplined.

The obligations and legal responsibilities of food producers and operators in food safety management are specified in detail. At the same time, the obligations and responsibilities of food industry associations to strengthen industry self-discipline management are clarified, and food industry associations are required to formulate industry norms and reward and punishment mechanisms, promote the construction of industry food safety traceability system and credit system, organize food safety knowledge training, provide food safety information, technology and other services, and put forward opinions and suggestions for improving food safety to the government and relevant departments.

The second is to mobilize the masses to participate.

In order to mobilize the masses to participate, Fujian Food Safety Regulations has made many new provisions on food safety publicity and complaints and reports. For example, article 9 local people's governments at all levels should strengthen food safety publicity and education and popularize food safety knowledge to the masses; Carry out targeted food safety publicity and education in food production and operation places, centralized trading markets for edible agricultural products, catering places and food operation websites. Village (neighborhood) committees, social organizations and food producers and operators shall popularize food safety laws, regulations, food safety standards and knowledge. Schools at all levels should incorporate food safety knowledge into relevant educational content. The news media should carry out public welfare propaganda on food safety laws and regulations, food safety standards and knowledge, publish and broadcast public welfare advertisements on food safety knowledge, and supervise food safety violations by public opinion. Food safety publicity and reporting shall be objective, true and fair, and it is forbidden for any unit or individual to fabricate, spread or spread false food safety information.

For example, mobilize the masses to complain and report, and require food producers and operators to publicize the complaint telephone number in a prominent position. Any organization or individual has the right to complain and report food safety violations through the food safety complaint reporting platform or complaint reporting telephone. The whistleblower shall be rewarded for the verified report. If the insider of the production and operation enterprise reports, the information of the whistleblower shall be kept confidential.

The third is grid management.

The Food Safety Regulations of Fujian Province stipulates that the people's government at the county level should incorporate food safety supervision and management into the grid supervision and management system. Township (town) people's governments and sub-district offices shall establish grid management teams such as food safety coordinators and safety information officers. Food safety coordinators, safety information officers and other personnel shall assist the food and drug supervision and management departments to focus on food safety information reporting, publicity and guidance in the production and operation of edible agricultural products, food production and processing workshops, food vendors, small restaurants and rural collective dinners.

The fourth is the role of news media.

The Food Safety Regulations of Fujian Province entrusts the news media with this obligation, stipulating that the news media should publicize food safety laws and regulations, food safety standards and knowledge, publish and broadcast public service advertisements on food safety knowledge, and supervise food safety violations by public opinion. Food safety publicity and reporting shall be objective, true and fair, and it is forbidden for any unit or individual to fabricate, spread or spread false food safety information. And set penalties. Article 114th of the Fujian Food Safety Regulations stipulates that if anyone fabricates, disseminates or disseminates false food safety information in violation of these regulations, which constitutes a violation of public security management, the public security organ shall impose administrative penalties on public security according to law.

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