1, first mix white dough, warm water and flour, the water temperature should not be too hot, and the flour should be as hard as possible, because it is necessary to sober up.

2. Then mix the noodles with carrot juice, then mix the noodles with spinach juice, or use purple potato juice to choose your favorite color. Wrap the dough in plastic wrap for later use.

3. After the dough is proofed, knead the dough of three colors into long strips.

4. Cut the kneaded three kinds of noodles into three sections, freely match colors, cut the noodles with good colors into even small pieces, flatten them and roll them into pieces.

5. Wrap your favorite stuffing and cook it in a pot, and the colorful jiaozi will be ready.