Learn to be a chef and choose Chengdu New Oriental.

The employment system of New Oriental Culinary Education covers the whole country. Up to now, New Oriental institutions have reached long-term cooperation agreements with more than 27,000 high-quality employment enterprises across the country, oriented to cultivate composite culinary talents in short supply in the industry, and at the same time, provide a strong guarantee for the students to have quality employment and high-paying employment. The Chinese food program aims to train catering directors, catering managers, chefs, executive chefs and senior culinary talents.

Introduction:

New Oriental Culinary Education was founded in 1988, belonging to the national famous Xinhua Education Group, has established 50 culinary education institutions across the country, with more than 70,000 students enrolled year-round. As the flagship institution of New Oriental Culinary Education in Hubei, Hubei New Oriental Culinary School is also an international catering education base for cultivating national senior cooks, technicians and culinary management talents. The school is located in Jiangxia District, Wuhan City, Hubei Province, adjacent to the Wuhan Optics Valley, with the existing Yangguang Road Campus and the Townsend Lake Campus, and the geographical advantage of the thoroughfare of the nine provinces creates the unique local conditions and customs here.

The above content reference? Baidu Encyclopedia - Hubei New Oriental Culinary School