yes.

In order to ensure that primary and secondary school students can eat "safe meals" and "safe meals" at school, Qingyang District Education Bureau strictly controls school food safety, cooperates with quality supervision departments, and establishes an "identity card" for each purchased food by using technologies such as cloud computing and big data, using sensing devices, anti-counterfeiting labels and two-dimensional codes. The information of food source, processing, circulation and consumption can be traced throughout the process. The bureau has also formulated campus food safety management standards to create a "sunshine canteen".

establish and improve food safety-related management systems such as financial control mechanism, food quality information feedback mechanism and employee health management system, and cooperate with district market supervision bureau, district health and health bureau and other departments to strengthen the daily supervision and management of school canteens. At the same time, guide the school to do a good job in the construction of "sunshine canteen", create a "bright kitchen and bright stove" project, and connect the video monitoring of school canteens in the whole district to the central system to realize one-stop real-time monitoring to ensure the informationization and real-time supervision of canteen food safety.