Shandong restaurants recommended by Jinan locals include Ba Bu Shi Confucian Restaurant, Yao Shun Restaurant and Jufengde.

Yaoshun Restaurant: located at No.37, Qianjie, Tongyuanju, tianqiao district. The distance from Daming Lake, Baotu Spring and Wulongtan is the starting price. A good place to experience authentic Shandong cuisine during the trip. There is the atmosphere of the original state-owned hotel. The decoration is particularly classic. Business banquets and eating at home are all suitable. Don't look at the old shop for many years, but the cleanliness is particularly good.

It's for Jiuzhuan large intestine and sweet and sour carp in the store. 88- portions of Jiuzhuan large intestine, and 78- portions of spicy fried taste. Now there is an upgraded version of sweet and sour carp in the store. How much sweet and sour yellow croaker. However, the environment, taste and service have not only reached a higher level. Cost-effective!

Jufengde: When it comes to traditional Shandong cuisine in Jinan, the first thing that comes to mind is Jufengde, Yanxitang and Huiquanlou, which are also called the "three famous shops" of traditional Shandong cuisine. After more than half a century of accumulation, it embodies the feelings of several generations and is an indispensable part of old Jinan.

The chefs in old Jinan used the frying spoon and the soup spoon separately. Stir-fried spoons should never be used to make soup dishes, otherwise there will be a phenomenon of "grabbing spoons" when cooking again. The spoon can't be used for cooking. Therefore, the average person wants to cook hot dishes and so on, and the chef has to specify what spoon to use for you, just for fear of misusing the soup spoon and the frying spoon. Because the spoon is the chef's tool, it is very concerned.