According to the query of Kyushu Zui Catering Network, the crispy sausages sold in the market are both raw and cooked, and the crispy sausages sold in some western food shops or barbecue shops are all made raw. However, all the crispy sausages available in the deli area of the supermarket are cooked, and such crispy sausages can be eaten immediately after being opened. Raw crispy sausages need to be stored in the freezer after being bought back, and cooked crispy sausages need to be stored in the freezer.

Sausage is a delicious baked food, and it is a low-temperature meat product with China traditional flavor produced by modern western-style meat processing technology. Meat products baked in electric oven are deeply loved by consumers.