1, to carry out various forms of health education, popularize the knowledge of prevention and control of respiratory infectious diseases, educate students to take the initiative to cover their mouths and noses when sneezing, wash their hands in a timely manner, and raise awareness of disease prevention.

2. Improve the environmental hygiene of all kinds of places in the school, strengthen ventilation and maintain air circulation.

3, public **** classroom places (such as music room, dance room, computer room) require a batch of students to go in to disinfect a.?

4, reduce unnecessary school all kinds of large-scale teacher and student assemblies and large meetings and other activities.

5, hand hygiene education, all types of places should be equipped with hand-washing faucets and hand sanitizer.

Extended information:

Note:

Daily grasp of the staff and students' health, strengthen the morning and lunchtime checkups for students and staff, and implement a daily and zero reporting system, as well as report to the competent authorities.

The disinfectant is properly stored and clearly labeled to avoid accidental ingestion or burns. When implementing disinfection treatment, operators should take effective protective measures.

All kinds of living, studying and working places (e.g. classrooms, dormitories, libraries, student laboratories, sports activities, dining halls, teachers' offices, restrooms, etc.) are strengthened with ventilation. Ventilate no less than three times a day for no less than 30 minutes each time. Ventilation between classes should be done by opening windows as much as possible, and mechanical exhaust can also be used. If you use air conditioning, you should ensure that the air conditioning system is safe for air supply, ensure adequate fresh air input, and all exhaust air is discharged directly to the outdoors.

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