1, dad barbecue (online celebrity barbecue shop). The barbecue restaurant opened in Kenny Lin is full of people as soon as it opens every day, and it takes almost three hours to get in. I feel that all the girls in Beijing have flocked to Sanlitun for this store. Who let the nickname of this store be "900 million girls' restaurant"? Honeycomb pork belly and spicy steak meat are signature dishes, with a moderate taste, which is the consistent taste of Korean barbecue ~ but it is really a shop suitable for fans to punch in, in case the boss appears one day!
2. Korean barbecue. This barbecue restaurant, Korean fans or friends who have been to Korea all know that the barbecue restaurant opened by Korean star Jiang Hudong is very popular in Seoul. Not only do Koreans love it, but China tourists don't have to eat it when they come to Seoul! Now that we have opened a branch in Beijing, we don't have to go all the way to South Korea to eat their barbecue ~ after all, it's a shop opened in South Korea, and the taste can't be authentic. Everything is delicious, and nothing will be trampled. If it's two people, it's recommended to barbecue with seasoned steak and pork belly. If it's a staple food, it's recommended to recall the lunch box. Shake it before opening it with the most primitive aluminum lunch box, and then you will see rice, vegetables and hot sauce when you open it.
3. Marufu Japanese barbecue. Japanese barbecue restaurant in Beijing, a highly recommended one, Japanese baking tray, direct test with open flame, super! Level! Lure! People! Meat is seasoned, so you can eat it without dipping it in sauce. It is suggested to cut the beef tongue thick, which is twice as thick as the common beef tongue. After careful and intensive baking with a flower knife, it will spread out like a flower. Needless to say, you won't feel old even if you bake a little more. After baking, it will be served with the barbecue sauce in the store. The taste is guaranteed to make customers unforgettable!
4. Sophora japonica (old Beijing barbecue). Sophora japonica is a time-honored brand in Beijing, and it tastes bad. It is said that he is definitely a leader in the barbecue industry. What did Wang Sicong, the national husband, eat? The word explosion can best describe the feeling of barbecue entrance! Coupled with the unique sauce of Dakui Tree House, the entrance will understand why the environment of Dakui Tree is so simple and so hot.
5, roadside barbecue (food stall barbecue). Friends who like to sit on the roadside and eat food stalls should pay attention! This roadside roast beef is absolutely to the taste of customers. This shop has gradually developed from a roadside food stall. Although it has moved indoors now, it still maintains the style of food stalls. The chair is still a small bench, which is very street. The point is, the roast beef in this store is really delicious, beating most barbecue shops in Beijing!
These are the five online celebrity barbecues that are super hot in Beijing.