Shanghai, to come here, in addition to enjoy the prosperity of this place and the old Shanghai accent, naturally, you can not miss the Shanghai cuisine here. As one of China's major local cuisines, Shanghai cuisine is popular among many people for its pure and natural flavor, and its salty and mild taste.
So, today I will give you a benefit, to help you recommend, what are the delicious local dishes in Shanghai!
Lanxin Restaurant
Seemingly ordinary to the most commonplace Shanghai family dishes, run by a kindly Shanghai couple.
In Shanghai, Lanxin, an old restaurant, is considered very famous, even if her unassuming facade plus five or six tables are still a glance to the end, but people sell the human touch, a classic alleyway sea culture.
What's more, outsiders who have returned to Shanghai many times often linger here in an endless stream of people, Lanxin's beautiful Mimidao can be seen.
Lanxin's braised pork is typically served in a thick sauce. Soft and sticky melt in the mouth delicious must order.
The light flavor of yellow wine reduces the greasiness and the aroma of wine is fresh and tender.
Pickled dukkha is also one of the most representative dishes in Shanghai's local cuisine. The flavor is salty and fresh, the meat is crispy and the bamboo shoots are crisp and tender.
Duck in sauce is one of the more representative cold pots in Shanghainese cuisine. Lanxin's duck sauce is full of flavorful ingredients and worth a taste.
The small Lanxin restaurant is insulated from the high and mighty. The old-fashioned signboard at the entrance and the decorations are all old Shanghai.
Address: 130 Jinxian Road, Huangpu District (near South Maoming Road)
Consumption per capita: 60 yuan
Xing'an Restaurant
The magic of the food is a veritable paradise, both the pursuit of the ultimate in the fine, but also aspire to a diversified fusion, to find the nooks and crannies of the kebabs, and also to eat the lofty The first thing you need to do is to get your hands on some of the best food you've ever had.
There's never a shortage of fun to be had exploring, only a chance for a flash of dyslexia. Xing'an Restaurant looks like a random roadside bistro, and few people would choose such a shabby place for a serious date.
Such a bistro is a gathering place for locals, with authentic local flavors and affordable prices for home-cooked food, there is a fun way to savor the joys of Shanghai's small lanes.
Braised fish is actually braised fish.
The corn flakes are crispy and delicious with a side of salsa.
Address: 145 Xing'an Road, Huangpu District, Shanghai (near Yandang Road)
Cost per person: 60 yuan
Shepherd's Bread
Shepherd's Bread is tucked away on Kangping Road by the large Xujiahui shopping district, a quiet side street with not too many people coming and going. It's always overcrowded.
Founded in 1984, Shepherd's Duck stands out from the rest with a sign in Chinese, English and Japanese.
The entrance to the restaurant is a door on a small corner by the side of the road, and there is not much space inside the restaurant, with eight tables making up all the seats; red chairs are matched with light brown tables, reflecting the sense of age everywhere.
The owner is a polite and enthusiastic local, smiling and responsive, making people feel very friendly.
Of course, the restaurant's most important dishes are also very approachable regardless of taste or price, the signature pepper and salt pork ribs are a must for every table, there is no sense of flour, the meat is very fluffy and soft, and will not be greasy, without exaggeration, and it is instantly wiped out as soon as it comes up!
Besides this, dishes like scallops in wine with round roe and Dongpo pork, that sweet but not greasy sauce is the best seasoning for dinner! If you want to bring your friends here to savor Shanghai's local home cooking, this is indeed a great choice, yo!
Address: No.1 Workshop, Lane 208, Tianping Road, Xuhui District, Shanghai
Cost per capita: RMB 50
Fu 1015
Fu 1015
has won the "theBest50" award for two consecutive years in Asia. theBest50"
The restaurant is located in a detached house on Yuyuan Road, with a huge garden and terrace, characterized by the typical old Shanghai ART
DECO style, creating the elegant flavor of the old Shanghai family, and has been awarded the "thebest of Asia"
Fu 1015
for two consecutive years. thebest
50" in 2012 and 2013.
The quality of the restaurant is evident in the numerous other accolades it has received from the restaurant industry.
Founder Fu Yafen says the original purpose of this series of restaurants was to present guests with a space full of old Shanghai flavors and details of traditional Shanghai living, and in such a traditional environment, the dishes are also full of traditional Shanghai local dishes.
A braised pork dish is the most Shanghainese flavor, which makes countless people haunted, and will surely evoke nostalgia in many people.
Address: No. 1015 Yuyuan Road, Changning District
Mingxuan
"All-crab feast" was awarded the first prize of Shanghai Famous Feast
Mingxuan, which has four branches in Shanghai, enjoys a very high reputation in the world, and has hosted many famous guests from home and abroad, entrepreneurs, socialites and businessmen. It is said that each restaurant of Ming Xuan has a classic story about old Shanghai and new Shanghai.
The Xuhui branch is located in a typical Spanish garden house, with elegant and retro decorations, luxury, traditional old Shanghai style, and a sense of luxury when you enter the door, and enjoys a reputation as one of the "Four Highs" restaurants in the industry.
The restaurant specializes in classic Cantonese and Shanghainese cuisine, and its abalone, shark's fin, swallow and crab feasts all exude an aristocratic quality, with the "Crab Feast" being awarded the first prize in the Shanghai Famous Feasts category.
Shanghai Xuhui Branch
Address: Building 1, No. 46, Anting Road, Xuhui District, Shanghai
Shanghai Pudong Branch
Address: No. 679, Shangcheng Road, Pudong District, Shanghai
Shanghai Radisson Blu Branch
Address: 3rd Floor, Radisson Blu Hotel, No. 88, Nanjing West Road, Huangpu District, Shanghai
Shanghai Luwan Branch
The restaurant is located in the heart of the city. Shanghai Luwan
Address: 3/F, City Hotel, No. 5-7, South Shaanxi Road, Luwan District, Shanghai
Yongfu Club
Banker's private club meets local delicacies
Yongfu Club is located in an old Spanish-style garden villa, where the building is the site of the former British Consulate, and is now the top private club in Shanghai. It is now one of Shanghai's top private clubs, but is also open to non-members.
The restaurant is decorated with thousands of pieces of valuable art and antiques, leather sofas, lady's beds, bookshelves and guzhengs, and a Qing Dynasty gallery, and the entire decor is full of luxurious old-world charm, full of lavish sea moods, and the main course of the meal is local cuisine, which is just as elegant as the environment.
Every dish is a continuation of the tradition, oil-blasted shrimp, crabmeat shark's fin and other signature dishes are carefully selected,
Let's rejoice.
Address: 200 Yongfu Road, Xuhui District, former British Consulate (near Hunan Road)
Shanghai Little South China (Congress Store)
Great river view meets old Shanghai flavor
Shanghai Little South China consistently operates the old taste of Shanghai, which is very popular with men and women in Shanghai.
The Congress Store is located next to the Oriental Pearl Tower, with an elegant setting and a view of the Bund that even Vladimir Putin has personally visited! The lobby with large floor-to-ceiling glass windows can accommodate 26 tables, and the private rooms with river view provide a good place for city dwellers to have dinner parties.
At the same time, Xiao Nan Guo has also developed a number of famous signature dishes: "Grandma's Braised Pork", which makes people nostalgic for the taste of childhood, "Stir-fried River Shrimp", "Steamed Yellowtail", and "Fish", which is full of flavor and tenderness. Yellowtail" and "Southern Scallion Oil Noodles".
The authentic old Shanghainese food is a common dish in every house in the alley, and is also a part of the sea style hidden behind the food.
Address: 7th Floor, Oriental Riverside Hotel, No. 2727 Binjiang Avenue, Pudong New Area, near the Oriental Pearl Tower
Hui Kung Fu (The Bund)
The Bund continues to be the top restaurant in the old townhouse
Hui Kung Fu, with the aim of providing guests with the best food and the most professional service. Cuisine is the soul of the restaurant, Hui Gong Gong Hui Hui boutique local dishes and Cantonese cuisine as a whole, with the most stylish interpretation of the most traditional flavors, the original rules, simple and unadorned local dishes with a different approach to interpretation, a unique flavor.
And the wide range of exotic ingredients in the hands of the Michelin chef from Hong Kong has become an exotic treasure, the luxury and delicacy of Cantonese cuisine expressed in the right way. Diners can enjoy Michelin-caliber delicacies in Shanghai.
Address: 3rd-4th floor, Amperex, 97 Yuanmingyuan Road, Huangpu District
Shanghai Bund
The exterior is fashionable, but the interior is serious about the local cuisine
Opened in a fashionable old house, every place you go makes you especially fond of it, and it's definitely a restaurant you'd never want to leave. The restaurant is a great place to visit.
The four main colors of green, orange, rose and black create an environment with a strong sense of visual impact, creating an ambiguous but nostalgic atmosphere, with open-air seats and glass rooms.
The 20% off lunchtime dim sum is very powerful, so ask your friends to order a few loyal cold dishes, roll a menu, and the feeling of impatience will slowly disappear.
Teochew hand-beaten fish cake, XO sauce fried intestinal noodles, crystal shrimp dumplings king can make people on the Guangdong flavor memory revival up, even Shanghai small dumplings of this folk product can make the flavor to ~ the soup is rich and moving simply monstrous river water unceasingly!
Address: 373 Huangpi South Road, Luwan District (opposite the site of the First Congress of the People's Republic of China)
Yong Yi Ting
Classic Huaiyang dishes are skillfully blended with the elegance of Jiangnan
Mr. Mandarin Oriental, Pudong, Shanghai, is situated on the east bank of the Huangpu River, and the strong flavor of the south of the river and the busy Lujiazui are blended into one piece of colorful. The hotel is located on the east bank of the Huangpu River. The lobby has small round tables as well as private rooms, where you can enjoy fine wines and teas, and the high ceilings make you feel comfortable.
The hotel's Chinese restaurant, Yong Yi Ting, is headed by Shanghai's top chef Bonnie Lu, and the food is worth waiting for.
Classic Huaiyang cuisine is a subtle blend of Jiangnan elegance, with carefully selected ingredients, exquisite presentation and natural flavors.
The restaurant's tradition is to serve a different appetizer every time, which is rare in a Chinese restaurant. A small spoonful is the chef's intention, and the seasonal snacks are always new, reminding us of the change of seasons. The sweet and sour pork chop, Taihu River shrimp, smoked pomfret, and steamed rice with foie gras and preserved pumpkin are all highly acclaimed.
Address: LG floor, Mandarin Oriental Hotel, 111 South Pudong Road, Pudong New Area
Su Zhe Hui flagship store
Mixing Western concepts to create authentic Jiangsu flavor
Su Zhe Hui, as the name suggests, is the main focus of the Jiangsu and Zhejiang flavors, the "Su The word "Su" comes first, and the flavor of Jiangsu Huaiyang is naturally more obvious. As one of the representatives of Shanghai's veteran Shanghainese cuisine restaurants, Su Zhe Hui brings an innovative experience to gourmets by combining Western modern concepts with the inheritance of classic Shanghainese cuisine.
Round Garden (Xingguo)
Historic local cuisine restaurant
Round Garden has a reputation in the food world, whether in Shanghai, Beijing, Hong Kong, Taiwan and Southeast Asia are very well known, authentic local dishes are captured a lot of gourmets taste buds in Shanghai.
Xingguo store is considered a long history of a branch, the boulevard to create a quiet atmosphere, the location of the street can also be seen bustling cars and pedestrians, there is no European-style luxury, but overflowing with a strong sense of cordiality.
The restaurant's menu is based on the seasonal selection of the finest ingredients, combined with traditional Chinese cuisine, to bring diners a natural, refreshing, healthy and delicious dining experience.
One of the best dishes in the world, "Yuan Yuan Braised Pork", is a treasure for those who have been here, and the finished product of Yuan Yuan Braised Pork is really fat but not greasy, crispy but not rotten, which is very memorable.
Address: 201 Xingguo Road, Xuhui District (near Tai'an Road)
Lao Jishi Shanghainese food
Shanghai's most likely "star" of the local food restaurant
Lao Jishi has long been famous in Shanghai, television, magazines, Weibo microblogging microblogging are scrambling to report on this star restaurant, so the popularity is not generally strong. It has also attracted many celebrities, including Tony Leung, Carina Lau and Faye Wong, who are all regulars at the restaurant.
Once upon a time, Leslie Cheung also liked this tiny two-story restaurant the most, and every time he came back, he recited, "A restaurant with this kind of environment is only available in Shanghai." The signature braised pork, lion's head, salted chicken, ringing oil eel threads, steamed anchovies are all thick oil Shanghai dishes! It's all homemade goodness!
Address: 41 Tianping Road, Xuhui District (near Middle Huaihai Road)
In the midst of the bustle, taste a bit of artisanal, and in the midst of history, taste a bit of modern. The food here in Shanghai has a time-honored craftsmanship, a design style that keeps up with the times, and a full range of colors and flavors waiting for you to taste.