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Is it best to choose a hotel, a hot pot restaurant or a small restaurant for dry dining? Which one is the best?

if you run a hotel, the investment is relatively large, which needs careful consideration.

Hotpot restaurant is a special restaurant. If it is managed well, it should be ok.

If it is a small restaurant, it is not so good, if there is not too good craftsmanship and signature dishes.

this mainly depends on your personal capital and your market positioning, and this specific situation is treated in detail.