The old restaurant is basically a family heritage, and outsiders want to inherit can not inherit. At most, you can only join to open a branch. And a hundred years old is not so good to learn, half a time will not learn, and so you learn, but also basic dry tired. And nowadays this era of newborns and make a lot of money may not have to be inherited.

1. The old restaurant is basically a family heritage down, accumulated generations of people's blood. And some family members want to do other lines, so there is no one inheritance. And outsiders want to learn, it is more difficult, because after all, is the family's industry, so other people want to really learn nature is not so easy so basically will not choose to learn.

2. The new industry high wages, fast money. The old restaurant to learn to take time, and also can certainly learn, plus in the process of learning not only to pay, but also to waste a lot of time without pay, and young people are more lack of money, naturally not willing to go to learn, more willing to learn to make money quickly in the new industry.

3. Older products are still being bought by many people. However, new products are also emerging. The old products are a bit outdated for young people, so they are more willing to learn new products, such as milk tea fried chicken and so on. The main reason is that people now pay more attention to the fast food industry, and those who are slow to learn and do not always choose to learn.

In short, the old restaurant is basically a family heritage. Want to learn the essence of not so easy, plus today are fast food era, the new industry is also more, so very young people in the case of lack of money more reason to go first to do the new industry. For the traditional old, only dare to think, do not dare to try easily.