When you first saw the Fujian cuisine? The specialties of old Xiamen are attracted by the strong star flavor here. Stars punch in at the door, and Deng Chao, Ceng Zhiwei and others can see at a glance that they can stand out from so many restaurants, and the taste is self-evident.
When I entered the Fujian Restaurant, I was greeted by a whole row of seafood pool. All kinds of seafood go with the flow, which is enough to satisfy all your yearning for seafood. On the other side of seafood pool, there are some seats, neat and orderly, which are convenient for guests to rest while waiting for meals. Then I walked in, warm yellow lights filled the whole space, and simple retro chandeliers hung high, instantly adding a touch of literary beauty to the restaurant. Generally speaking, the decoration of this restaurant is nothing special.
The ginger duck here is a must-have dish and a favorite of the stars. Although ginger ducks can be seen everywhere in Xiamen, the taste of Simin cuisine is really better. Ginger is rich and duck is very tasty. At the same time, the delicacy and delicacy of duck meat itself are preserved, and the meat quality is silky, which makes people feel full.
Steamed amphioxus is delicious as always, the fishy smell is properly handled, the fish is tender and smooth, and it looks very attractive with the embellishment of vegetables. Stir-fried strange razor clam tastes delicious. Fresh razor clam, fried with onion and garlic slices, spicy but not irritating, very tasty.
The fried crabs here are also worth recommending. Friends who have eaten all say that they can't put it down. After frying, the delicious crabs become more crisp. With a gentle bite, you can feel the wanton friction between your teeth, which makes people want to stop. Friends who love seafood, please don't miss the seafood platter here. The perfect combination of shrimp, mushrooms, scallops, abalone, oysters and mussels is enough for you to eat.
When you come to Xiamen, you must try the sauce. The sauce snails here are delicious in color, and snails of different sizes are completely immersed in the soup. Take a sip and feel the delicious soup overflowing the whole mouth. Happiness arises spontaneously.
The old Xiamen fresh meat swallow soup looks ordinary, but it is actually rich in flavor. The little wonton in it is thin and fresh, with a refreshing taste, and at the same time it has the fragrance of laver and the full taste of old Xiamen.
What if the ginger duck is a local dish? The signature of the old Xiamen specialty dishes, then other colorful dishes are the soul of the store, they don't need gorgeous names, and the simple combination of oil, salt, sauce, vinegar and tea is enough to make people want to stay.