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What do I need to prepare to open a barbecue restaurant?

Abstract: Barbecue is a favorite food, especially in summer, several friends always like to get together to eat barbecue and drink beer. Therefore, many people also want to open a barbecue shop, but it is not so easy for people who start their own businesses for the first time. So, how can I make money by opening a barbecue shop? What are the precautions for opening a barbecue restaurant? First of all, we should choose a good store address, and if we are joining, we should choose an influential brand? Let's take a look at it! How to Open a Barbecue Shop Process (1) Pre-market research

Before opening a shop, investigate the local catering market to see if there are similar barbecue shops in this area and how the profit is.

(2) Write a general plan

To do business, you must have very good analytical skills, and you should make a plan, including: the competition of peers, the location of the store you choose to face those consumer groups, the size of your store is suitable for that mode of operation, what products are sold in the barbecue shops of your peers, investment cost analysis, profit analysis, how many months to persist if the initial operation is cold, and if the operation is good.

(3) site selection and consumer groups

location selection: it should be in factories, office buildings, prosperous commercial areas, schools and other places where working-class people or students are concentrated, or places with a large floating population such as stations, docks and traffic arteries.

business circle evaluation: including business circle attributes, store size, floor, surrounding facilities, nearby competitive stores and complementary stores, rent, difficulty in obtaining various legal licenses, whether there are large shopping malls and stations nearby, business hours, population, customers and proportion, consumption power and motivation, road width, development prospects and other factors.

(4) sign a contract with the landlord

After determining the facade, you can sign a contract with the landlord. It is best to sign the contract for 3-4 years, and at the same time, it is best to negotiate with the landlord that the decoration period can be deducted from the date when the rent starts, so as to reduce the rental expenses of the barbecue shop.

What documents are needed to open a barbecue shop? (1) Business license of individual industrial and commercial households: This is a normal legal process that every store needs to go through. It should be handled at the local industrial and commercial bureau or industrial and commercial bureau to approve a name for the barbecue shop. If it is approved, the industrial and commercial bureau will issue a Notice of Name Pre-approval. If you want to open a barbecue shop, you must first apply for a business license.

(2) Food hygiene license: For the catering industry, hygiene license is the most important certificate, and restaurants without hygiene license are strictly prohibited. Can be handled in the local health bureau, at the same time for health certificates.

(3) tax registration certificate: it is also essential to apply for tax registration. Generally speaking, you can apply for registration within one month after you get a business license in a restaurant. What are the procedures for opening a barbecue shop?

All the ingredients in the barbecue shop are purchased in the nearest vegetable market or farmer's market, and they can also be purchased in large supermarkets. These are good channels for purchasing. When purchasing, you should shop around and buy the best quality raw materials at the most reasonable price. At the same time, you should try to purchase locally, establish a trust relationship with wholesalers, pay attention to reducing the procurement costs such as transportation, and do a good job in food preservation, hygiene and safety.

What should I prepare for opening a barbecue shop? (1) Bar: behind the checkout counter, there is usually a wine cabinet for displaying drinks and beverages, and the supporting equipment for the bar includes a money detector, a cash register or cash register, and a bottle opener.

(2) air conditioning equipment: heating, ventilation and refrigeration equipment are complete, which can provide a good air environment for barbecue franchisees.

(3) Telephone and audio-visual equipment: Barbecue franchisees should be equipped with telephone and call system, and audio or audio-visual equipment. In addition to contact business, it can also provide convenience for consumers, and now it has become a necessary equipment for barbecue franchisees. You can install an ordinary telephone on the bar, or you can install a coin-operated or magnetic card telephone at the door or other suitable places.

(4) Safety equipment: fire-fighting equipment and fire-fighting devices are provided and kept in good working condition; Equipped with emergency exit and light display, in line with fire safety requirements.

(5) draft beer machine: used for storing and beating draft beer. The supporting articles are draft beer cups, the number of which is generally arranged according to the basic seats and the facilities and equipment of the barbecue franchise store. This item is provided by the draft beer supplier.

(6) Refrigerator: used for storing and refrigerating beer and beverages. It is especially necessary for supplying chilled beer and drinks in summer. You don't need to buy the refrigerator yourself. You should negotiate with the supplier of beer or beverage and provide it in the form of promotional items by signing the use contract.

buffet barbecue or traditional barbecue is better than traditional barbecue. Whether it is traditional barbecue or self-service barbecue market is saturated, of course, relatively speaking, the number of traditional barbecue will be more than that of self-service barbecue, which is understandable, but the investment of self-service barbecue will be much more than that of traditional barbecue, and at the same time, with the growth of self-service barbecue restaurants, the pricing is getting lower and lower, so it may cause greater competition and the profits will not be much better. On the other hand, the investment of traditional barbecue is relatively less. With the variety of seasonings and ingredients and the decoration of shops, the pricing has increased slightly, and it is also more suitable for the public's taste. The most important thing is that many people don't like to do it themselves. Traditional barbecue can be said to be more in line with the public.

Do I have to pay taxes to open a barbecue shop? If there is a storefront, provide the location for consumers. Belongs to the service industry-catering industry. Pay taxes at the local tax bureau. Business tax, income tax, urban construction tax, education surcharge, etc. How much to pay depends on your turnover and business situation, and the self-employed are generally approved for collection. Management varies from place to place, and the reply from the local tax authorities shall prevail.

Barbecue shop naming skills (1) Bank naming method

This naming method can be described in one sentence: three sentences are inseparable from the bank. Barbecue shops are also places to provide customers with leisure to a certain extent. Therefore, they can also be named according to the characteristics of the industry itself, such as "casual barbecue" and "home-cooked barbecue".

(2) Real naming method

Many barbecue shops are often named according to their actual situation, business objectives and contents, and some entrepreneurs will directly use their first names or surnames.

(3) Funny naming method

The names of some barbecue shops often make people laugh, which means that the naming has been successful. Although such a funny shop name is funny, it leaves a deep impression on customers and can also relax people's spirit to a certain extent, which is quite consistent with the cultural connotation of barbecue. However, there is always a limit to being funny, and you can't make trouble without reason, otherwise it will be counterproductive.

(4) Imitate the name of "famous brand"

The name method of "famous brand" can also be called "Pangdaikuan", that is, the barbecue restaurant is named after the preferences of other famous brands or target customers.

(5) random naming method

If entrepreneurs have racked their brains and can't come up with a good store name, they might as well try the random naming method. The random naming method pays attention to "improvisation" and has great room for play, but the name "improvisation" must not lose its taste and avoid falling into vulgarity.

How much does it cost for a barbecue shop to join a barbecue shop? (1) By city

① First-tier city: 181_ About 613,511 yuan needs to be invested.

② Second-tier cities: 161_ The investment is about 464,111 yuan.

③ Third-tier cities: 141_ About 346,611 yuan needs to be invested.

(2) by store type

① standard store: 91_ about 321,111 yuan needs to be invested.

② Image Store: 121_ About 418,511 yuan needs to be invested.

③ Flagship store: 151_ It needs to invest about 497,111 yuan.

(3) According to the vehicle type

① Luxury trolley (SK-A1): About 28,811 yuan needs to be invested.

② luxury trolley (SK-A2): About 35,811 yuan will be invested.

③ Luxury trolley (SK-A3): About 45,811 yuan will be invested.

④ Luxury trolley (SK-A4): About 53,811 yuan will be invested.

Do barbecues make money by joining? (1) Divide by city

① First-tier cities: the monthly net profit is about 1.219 million yuan; The annual net profit is about 1.4628 million yuan.

② Second-tier cities: the monthly net profit of 161_ is about 86,711 yuan; The annual net profit is about 1.1399 million yuan.

③ Third-tier cities: the monthly net profit of 141_ is about 73,361 yuan; The annual net profit is about 881,311 yuan.

(2) by store type

① standard store: the monthly net profit of 91_ months is about 41,211 yuan; The annual net profit is about 454,411 yuan.

② image shop: the monthly net profit of 121_ is about 49,251 yuan; The annual net profit is about 591,111 yuan.

③ flagship store: the monthly net profit of 151_ is about 57,311 yuan; The annual net profit is about 687,611 yuan.

(3) According to vehicle types

① Luxury trolley (SK-A1): the monthly net profit is about 25,111 yuan; The annual net profit is about 293,211 yuan.

② luxury trolley (SK-A2): the monthly net profit is about 27,511 yuan; The annual net profit is about 321,211 yuan.

③ luxury trolley (SK-A3): the monthly net profit is about 31,111 yuan; The annual net profit is about 347,211 yuan.

④ luxury trolley (SK-A4): the monthly net profit is about 31,511 yuan; The annual net profit is about 351,211 yuan.

Conditions for joining a barbecue restaurant (1) Franchisees should have a sincere and long-term cooperative attitude and be familiar with the local market.

(2) people who recognize and accept the brand's business philosophy and mode and are interested in venture capital.

(3) Operators need to have considerable financial strength for pre-store rent, decoration, fixed equipment configuration, first purchase and pre-market investment, publicity expenses and necessary liquidity.

(4) franchisees should prepare stores in advance, whether they own or have a rental agreement.

(5) Implement and abide by various management systems.

(6) investors need to have the spirit of teamwork and be able to cooperate with other joining members.

(7) Have a good sense of modern business and management ability, agree with the business philosophy and corporate culture of the company, and obey the unified management of the company.

BBQ joining process (1) Preliminary understanding: Read the joining guide carefully, and ask the investment consultant at headquarters for any questions.

(2) Field trip: Go to the company headquarters for field trip, and we will send professional staff to introduce you to the market overview of the project, the cost of the project, including your site selection afterwards, and so on.

(3) Fill in the application form of intention: Interested franchisees fill in the application form of intention, and the headquarters will review the qualifications of franchisees.

(4) formal signing: according to the market research and own situation, the investment scale and joining method are finally determined, and the joining contract is formally signed.

(5) Joining location: The location of the store has an important impact on the business results, and it is also the most prudent key link. Therefore, you need to conduct strict and comprehensive investigation and research before determining the address, and you can also invite Korean barbecue buffet professionals to help Kandian, and sign a lease contract after the location is determined.

(6) store decoration: after the store is confirmed, the headquarters will issue a decoration plan, and the franchisee will decorate the store.

(7) arrange training: the headquarters arranges franchisees to carry out corresponding training, and after passing the training, they will issue certificates of completion, allowing them to open stores.

(8) opening plan: according to the actual situation of the store and the situation of the local city, formulate the corresponding opening plan.

(9) Opening operation: It is also very important to choose an auspicious day to open a business. The opening activity is mainly a promotional activity to attract more customers, which is related to the quality of future business.

advantages and disadvantages of joining a barbecue shop and joining a self-operated barbecue shop Advantages and disadvantages (1) Advantages: The most direct benefits brought by joining are the market influence of a mature brand and various support in the early stage of opening a store. These include all kinds of complicated procedures, store location, design, decoration, opening, menu setting, food distribution, the formulation of marketing plan at the initial stage of opening a store and the sharing of successful store management experience.

(1) Disadvantages: In addition to all kinds of necessary expenses for opening a store, you have to pay a large amount of joining fees. Maybe there will be other various expenses waiting for you later.

if you choose the joining method, the freedom of the store's development will also be limited, such as the decoration style, materials and meal settings of the store. The headquarters will have various requirements, and the store must follow the requirements.

it's very difficult for franchisees to transform later. Because at present, most chain brands do whatever is popular in the market. The general category popularity cycle is not long. After the popularity period, the brand will switch to something else, and franchisees will be "beaten" if they don't transform. However, even if the product is out of fashion, if it is still in the cooperation period, it is very difficult for franchisees to change the direction of food business. Unless you close the store and reopen it, if you close the store, the previous investment will be wasted.

Advantages and disadvantages of opening your own barbecue shop (1) Advantages: The biggest advantage of going it alone is that you have high financial freedom, so you don't have much expenses to pay, and the decoration style is relatively free. This advantage is that the relative risk is low, and even if the products are out of date, it is convenient to turn around, because investors can re-select new projects according to the decoration and the choice of store location. You don't have to pay the liquidated damages of the leader. In a word, the capital chain is relatively more stable, and the profit earned may be higher.

(2) Disadvantages: Compared with joining and opening a barbecue restaurant, the preliminary preparation is very painful. In the early stage of opening a store, it will take a long time to suffer. Without the support and help of chain brands, all the processes are running on their own, such as handling business licenses, site selection, decoration, determining store names, opening promotions, etc., and every trivial task takes great energy.

Barbecue shop location skills Where is the barbecue shop suitable for opening? (1) General business district

Strictly speaking, these areas are not prime locations, but the housing rent in these areas will be cheaper and the transportation will be quite convenient, which makes up for the shortage of lots. The radiation of opening a shop here is relatively strong, which can attract residents from nearby communities to spend.

(2) Community Shopping Center

This area is mainly built for the convenience of local residents, and there are mostly various specialty stores or supermarkets in the community, attracting more consumers. According to the location of the community center and the flow of consumers, the barbecue shop is also easy to operate successfully.

(3) Science and technology parks

In the relatively concentrated science and technology parks and development zones in the city, the customer base has strong consumption power and avant-garde consumption concept. In this area, high-grade barbecue shops can be opened to cater to the consumption concept of consumers here.

(4) University Town

There are many universities or research institutes in a university town. College students are loyal fans of barbecue, and their consumption grade is increasing year by year. It is a good choice to open a barbecue restaurant next to colleges and universities. Avant-garde young students are also willing to overdraw their spending power. However, to open a barbecue shop in this area, we should pay attention to the scale and strategy of operation to meet the consumption standards of young students, and only by catering to their interests can the business prosper.

principle of barbecue shop location (1) to do any joining project, you need to know clearly what your target market is, and find all the people and places in this target market, in this area.