Professionally owned 1500 square meters cooking practice teaching center provides good conditions and environment for the professional teaching and operation skills training of culinary students. According to the training characteristics and actual situation of cooking professionals, quality education and operation skill training are emphasized, and professional theory and cooking operation are highly unified. Moreover, there are a group of culinary technicians who have been engaged in the catering industry for more than 20 years, have excellent cooking skills and rich professional experience, and are personally responsible for cooking teaching and training.
Chef is a hot industry now. With the improvement of living standards, people are more and more picky about what they eat, and now most people choose to eat out. The fiery degree of various catering industries outside during the festival can be seen. Therefore, at present, the employment and prospects of learning chefs are good, and the treatment is constantly improving.
For more information about learning to cook well, I recommend consulting Guangzhou Blue Sky Senior Technical School. Guangzhou Lantian Senior Technical School has built a team of teachers with backbone teachers as the main body, which provides a reliable guarantee for the cultivation of high-quality talents. Follow the purpose of running a school, cooperate with high-quality enterprises to build a professional system, carry out students' innovation and entrepreneurship education, cultivate students' team entrepreneurial ability, and promote students' high-quality and high-paying employment.