1, watch videos online for self-study. This way is suitable for friends who like cakes. If they like to do it, they don't need to be rigorous. It is also very good to learn a little according to the online tutorial and make some snacks. However, this way of learning can't carry out systematic learning, and many online teaching recipes are not accurate, which leads to your failure to make good products.

2. Apprentice in a cake shop. Apprenticeship can be said to be a thrifty way of learning. Most people think so. They can kill two birds with one stone by learning technology and making money. However, Bian Xiao thinks that this kind of learning may be the most expensive way. Everyone has heard the saying "teach an apprentice and starve a master", so when you become an apprentice, the master will not give you the essence easily, and often you will be asked to do odd jobs, even if you learn useful skills, it will take a long time. Time is money. If you have time to do odd jobs, you can attend a training. Come out and find a well-paid job, and you won't earn much. The pros and cons of this are still to be measured by yourself.

3. study in a professional place. Mainly to teach cake-making techniques. This kind of school mainly teaches cake technology to meet the rigid demand of entrepreneurs who want to open stores. Pure teaching technology combines the changes of the market to teach the latest cake technology. Because we want to open a shop, the traditional cake making technology that is not practical will be eliminated. Suitable for people who want to open a shop and start a business.