The lakeside restaurant of Shenzhen University of Technology, also known as Lakeview Restaurant, is a restaurant near the lake, as its name implies. And because the location is in the teaching building, it is convenient to eat after class, but the problem is that there is a large flow of people and it is a little crowded, but usually it is crowded for a short time. With the leadership of the waiter, everyone can eat in an orderly manner and release the pressure of learning.

I was fortunate to learn that the design and indoor scenery of this restaurant were designed by teachers Shao and Liu from the school. They intended to provide students with a dining hall with a beautiful dining environment, facing the lake, and the opposite side of the lake was covered with green mountains. In addition, there are many tables with light bars and sockets. The purpose is to make it a very suitable learning scene, provide students with sufficient light sources and facilitate computer charging. These intimate designs are also reflected in the western restaurant in the north campus of the school.

The popularity of lakeside restaurants is definitely not limited to this, and there are excellent meals provided by the lake. I have dined in the lakeside canteen many times, which is almost the first choice for all my classmates. The price is relatively high, and I get full of praise for the food. The taste of rice is very good. It's easy to dry two bowls of rice with the help of vegetable juice and gravy. Clear soup is sweet. My favorite is Lycium barbarum lean broth. Taking a sip can make me feel comfortable enough to sigh. The food is suitable for oil and water, which goes well with rice. There are different segments to choose from at the price. Even if it costs ten yuan, you can eat enough. You can freely choose your favorite food if you want to eat better.

in contrast, E1 canteen is also a dormitory in the north area, which is close to the student dormitory. The food in the canteen here is relatively mediocre, and it is still excellent on some special festivals or on good days. Fortunately, the canteen has a high processing efficiency and actively accepts students' suggestions: I once suggested that there should be more cake windows on the second floor, and the result was really there soon. I hope E1 canteen will get better and better.

The school is getting better and better. There are more and more good majors, and the number of students is increasing. However, I am a little worried that the supply of canteens will gradually fail to accommodate so many students. I hope more canteens will be built.