In order to do a good job in epidemic prevention and control, we should consciously summarize the epidemic prevention and control work in stages, so as to contribute to the efficiency of epidemic prevention and control, and improve it in future work, so as to avoid disadvantages and mistakes. The following is a summary of the epidemic prevention work I have compiled for you, hoping to help you!

Summary of strengthening epidemic prevention 1

At present, it is the epidemic period in novel coronavirus, and the situation of prevention and control is still grim. All industrial enterprises will enter the resumption period one after another. In order to do a good job in the prevention and control of enterprises in our city, the following work plan is formulated.

first, the enterprise should make good preparations

(a) the enterprise should be registered for the record.

if an enterprise is willing to return to work, it must file an application for returning to work in strict accordance with the relevant regulations of provinces and cities, and it can only return to work after examination and approval.

(2) set up a leading group for prevention and control.

according to the principle that the legal person is responsible and "whoever employs, manages and is responsible", each enterprise bears the main responsibility for the epidemic prevention and control of its own enterprise, establishes an epidemic prevention and control leading group headed by the main person in charge of the enterprise, and formulates the epidemic prevention and control and resumption of work plan, including the leadership system, division of responsibilities, investigation system, daily management and control, logistics support, emergency response and other contents, and each work must be clearly handled by a special person.

(3) to formulate emergency measures.

formulate emergency measures to deal with employees' symptoms such as fever, fatigue, dry cough or dyspnea. Enterprises with conditions should be equipped with isolation rooms with independent ventilation systems and emergency vehicles for epidemic prevention. It is necessary to establish communication with nearby hospitals to ensure timely medical treatment and hospitalization in emergencies.

(4) Prepare epidemic prevention and control materials.

before returning to work, we should make adequate preparations for disinfection materials, including masks, goggles, gloves, protective clothing, infrared thermometer, disinfectant hand sanitizer, disinfectant and disinfectant sprayer.

(5) disinfect and protect the places where people gather in advance.

before returning to work, arrange personnel to disinfect and protect workplaces, workplaces, canteens, staff dormitories and other places where people gather, and clean the environment, implement special epidemic prevention and control personnel, set up enterprise temperature measuring points and temporary isolation rooms. Employees must undergo health examination before entering the workplace, and relevant information must be registered.

(VI) Strengthening the safety management and control of resumption of production

Strengthening the safety management and control of resumption of production after holidays, making plans for the resumption of production of important equipment, investigating accident risks and eliminating hidden dangers in time.

second, urge employees to do a good job in return and commuting protection

(a) personnel approval.

enterprises should know the situation of workers who have returned to work in advance through telephone contact, etc., and do a good job in persuading people in key epidemic areas to return in advance. Those who have travel history, life history, contact history with local people or have close contact with confirmed cases or suspected cases in other areas within 14 days will be advised not to return to work temporarily.

(2) to guide workers to do a good job of return protection.

for employees who have returned to their posts, they are encouraged to travel in batches and orderly. You need to wear a mask all the time. When you take the train, bus or subway, you can clean and disinfect the handrails, seats and other places that your body can contact with with disinfection supplies (such as disinfectant and disinfectant wipes). Reduce contact with public goods and parts in public places; Return from public places, wash your hands with hand sanitizer or soap running water, or use antibacterial hand gel containing alcohol.

(3) optimize the mode of commuting.

employees are encouraged not to take public transportation to and from work as much as possible to reduce cross-infection. It is better to walk, ride or take private cars and buses to and from work. If you have to take public transportation, you must wear a mask all the way, try to minimize contact with public goods in public places, and wash your hands with soap or alcoholic hand sanitizer as soon as you arrive at the company or residence. Don't attend parties and group activities after work, and don't go to crowded places such as cinemas and shopping malls.

Third, strict personnel control

(1) Strictly implement the arrangement and registration of employees, and do a good job in personnel isolation and medical observation.

strictly implement the staff arrangement and registration, and do a good job of filing and screening according to "one person, one file". For employees from key areas who cannot be persuaded to return, the requirement of centralized isolation for 14 days must be strictly implemented; After the isolation period, if there are no symptoms of infection, the throat swab samples will be collected and tested negative before they can go to work normally. Employees returning from other areas must strictly implement the requirement of home isolation for 14 days, and can go to work normally if there are no symptoms of infection. Once employees are found to have symptoms of acute respiratory infection such as fever and cough, they should immediately report and urge them to go to the fever clinic of the nearest designated medical institution, and at the same time make information reporting and follow-up.

(2) Strengthen disinfection and epidemic prevention for security personnel.

For people who come into contact with the outside world, such as reception in the lobby and inspection at the gate, they should pay attention to their own protection and safety, wear disposable articles including masks, gloves, hats and isolation gown to prevent cross-infection, and disinfect the workplace regularly.

(3) Strictly implement the system of temperature detection for entry and exit personnel.

The enterprise should set up a temperature monitoring point at the entrance of the unit, and strictly implement the temperature detection system for people entering and leaving the office. Only when the temperature is normal can they enter the work. Once suspicious symptoms are found, they should be instructed to see a doctor immediately.

(4) Strictly implement the work system of employees wearing masks.

ensure that employees' protection is in place, strictly implement the work system of wearing masks for employees, and employees must wear masks in the workplace where they cooperate. Employees should wear disposable medical masks or medical surgical masks that meet the requirements; When working in the workplace where there are chemical poisons or dust, employees should wear corresponding anti-virus and dustproof masks or masks according to the contact concentration.

(5) Establish a sick leave record system for employees.

employees should be advised to go to a nearby fever clinic as soon as possible if they have respiratory symptoms such as fever, cough, fatigue or diarrhea after health monitoring every day.

(6) Strictly close the entrance to the enterprise work area.

do a good job in inquiring and registering visiting vehicles and personnel, and forbid those who come from or have received personnel from epidemic-prone areas for less than 14 days; Check the temperature of other personnel and confirm the relevant information before entering.

fourth, strengthen the protection of public areas

(1) comprehensively kill public areas every day.

before starting work every day, arrange personnel to disinfect public areas such as foyer, passageway, conference room, elevator, stairs, bathroom, dressing room, etc., use spray disinfection as much as possible, and make disinfection records. The surfaces of objects in high-frequency contact, such as the button area of the elevator, handrails, microphones in conference rooms, desktops, etc., can be sprayed or wiped with chlorine-containing disinfectant containing 251mg/L-511mg/L of effective chlorine at least 1 times a day, and the disinfection frequency can be appropriately increased according to the actual situation such as the flow of people. Disinfect and clean office desks, chairs, computers, etc. every day in the personal office station area to keep the station clean and tidy.

(2) The air conditioning system should be disinfected regularly, and the ventilation in the workplace should be strengthened to maintain air circulation.

disinfect the air conditioning system regularly, and it is recommended to control the air conditioning temperature in the office area at 18-21 degrees. It is suggested that the frequency of filter screen replacement should be increased, and all air-conditioning filter screens, heat recovery unit filter screens, air-conditioning room floor drains and other areas should be disinfected with alcohol every 2 hours. Open the window for ventilation once every 2-4 hours, each time for 21-31 minutes.

(3) greatly streamline on-site centralized meetings and group activities.

personnel gathering activities such as large-scale meetings, centralized training, large-scale activities and large-scale external reception will be greatly streamlined. For necessary meetings, the scale and time of the meeting should be controlled, and the venue should be ventilated. Participants should wear masks, wash their hands and disinfect before entering the meeting room, keep intervals during the meeting, and try not to use public cups. Wipe the surface and ground with 1.5% 84 disinfectant after the meeting.

(4) standardize garbage disposal and further strengthen the classified management of garbage.

standardize the garbage disposal, collect and clear it in time, strengthen the cleaning of garbage containers such as trash cans, and disinfect them regularly. Place a special box for discarded masks, and arrange special cleaning personnel to clean and disinfect the special box for discarded masks and its surroundings.

5. Improve logistics management

(1) Increase the publicity of epidemic prevention knowledge.

Carry out various forms of health education on prevention and treatment of pneumonia and respiratory infectious diseases in novel coronavirus by means of corporate bulletin boards, bulletin boards, WeChat groups, corporate websites, etc., so that employees can fully understand health knowledge, master protection points, and achieve early detection, early reporting, early isolation, early treatment and early control.

(2) psychological intervention for employees.

pay close attention to employees' mental health, and arrange medical staff or professional psychological intervention experts to carry out mental health intervention and counseling in time once the symptoms are found, so as to eliminate and reduce the infection panic and psychological injury caused by the epidemic and avoid extreme events.

(3) strengthen the management of catering, security, cleaning, driving and other services and personnel.

The service staff take temperature measurements every day, and those who have been to Hubei recently or have contact with patients are prohibited from serving in the canteen. Purchasing staff or suppliers in the canteen must wear masks and gloves to avoid direct contact with fresh materials of meat and poultry, and wash their hands and disinfect them in time after taking off gloves. Security personnel must wear masks to work, carefully inquire and register the status of foreign personnel, and report any abnormal situation in time.

(4) strengthen the management of canteens, and advocate the system of dividing meals by time.

strengthen the management of the canteen to ensure the safety and hygiene of the canteen. Set up public hand washing and disinfection facilities for diners to wash their hands before and after meals. Dining should be divided into meals as far as possible to avoid crowded people, and tableware should be sterilized at high temperature. For units that take food delivery and external fixed-point dining, we should strengthen the control of food hygiene and epidemic prevention and control of suppliers.

(5) strengthen the management of key parts such as toilets.

disinfect and clean every 2 hours, and every 31 minutes during the noon rush hour. Ensure sufficient soap or hand sanitizer in all hand washing stations, post correct hand washing methods, provide running water to wash hands, and guide employees to wash their hands correctly.

VI. Effectively deal with suspected symptoms

1. Contact the local CDC for guidance in time.

In case of fever, fatigue, dry cough and other suspected symptoms, the enterprise should advise them to seek medical treatment immediately and report to the local CDC in time to assist them in relevant investigation and disposal.

2. Isolate the employees who have close contact

Do a good job in disinfecting the contaminated surface of the office and infected employees, and consult the CDC to isolate the relevant personnel who have close contact with them.

summary of strengthening epidemic prevention 2

in order to effectively promote the comprehensive resumption of classes under the condition of normalization of epidemic prevention and control, and ensure the health of all teachers and students, our school responded positively and acted quickly according to the requirements of the county education Committee, and comprehensively strengthened the normalization of epidemic prevention and control to ensure the smooth start of school in autumn. The related work is reported as follows:

1. Main measures for prevention and control of normalized epidemic situation

(1) Strengthening organizational leadership, making overall arrangements for prevention and control work

1. Setting up a leading group. In order to effectively deal with the epidemic situation, a leading group for the prevention and control of epidemic situation normalization, headed by the principal, was set up, with clear job responsibilities, orderly epidemic prevention and control work, timely reporting and feedback on the work, so as to be responsible for, responsible for and conscientious in guarding the soil.

2. Improve the plan and various systems. With the promotion of epidemic prevention and control work, combined with the actual situation of the school, the overall plan for epidemic prevention and control work has been revised, enriched and improved in a timely manner. At present, three plans have been revised and improved.

(2) Do a good job in publicity and education, and build a solid foundation for scientific protection for teachers and students

Schools do a good job in protection knowledge education. Combined with the actual situation of students, and through the platform carriers such as WeChat WeChat official account, class and parents WeChat group, SMS, etc., the information such as the daily knowledge manual of epidemic prevention and control was released, so as to achieve full coverage of epidemic prevention and control knowledge propaganda.

(3) Strictly implement measures to ensure the effectiveness of prevention and control work

1. Do a good job in monitoring the epidemic situation between teachers and students. Organize the work of finding out the epidemic situation by class, accurately grasp the holiday trends and physical health status of 3,111 teachers and students, whether to go to key epidemic areas to participate in activities and visit relatives and friends, whether to receive and contact relevant personnel who have returned from key epidemic areas, and whether to have close contact with patients with fever and cough symptoms.

2. Establish an epidemic ledger file. According to the principle of "four guarantees" that school leaders guarantee grades, class leaders guarantee classes, class teachers or teachers guarantee students, and middle-level cadres guarantee staff, we will establish a "one person, one file" of the epidemic situation of teachers and students in the whole school, make detailed information statistics, track and check the physical, psychological and emotional conditions of relevant teachers and students every day, and earnestly find and prevent them early.

3. Strictly implement the reporting system.

4, do a good job in the prevention and control of material security. Prepare for school, and prepare enough masks, temperature guns, disinfectant and other necessary epidemic prevention materials in advance.

5. Strict campus management and rectification. In order to prevent the epidemic from spreading to the campus, the campus closed management is strictly implemented and the "five unifications" are strictly implemented.

6. Carry out the patriotic health campaign on campus in the new era. Strengthen the cleaning and disinfection of classrooms, canteens, and other important gathering places for students and toilets on campus, strengthen the surface cleaning and disinfection of objects, and make daily disinfection records to thoroughly clean up sanitary corners.

Second, the next work plan

Although the epidemic prevention and control has achieved staged victory, the battle is not over yet, and the epidemic situation is still grim. It is still the top priority of the school's work to do a good job in prevention and control. We will continue to be highly vigilant and unremitting, and further intensify our efforts:

1. Continue to implement the system of "one person, one file, one newspaper a day", pay close attention to the epidemic prevention and control dynamics, and revise the plan in time to achieve a scientific response.

2. Strengthen supervision in scientific research and judgment, adhere to the problem orientation, find out the shortcomings, carefully analyze the practical problems existing in the implementation of prevention and control and teaching work, study the rectification measures, and effectively eliminate hidden dangers.

Summary of strengthening epidemic prevention 3

Since the outbreak of pneumonia in COVID-19, the Spring Festival holiday of 21 years has been extended due to the continuous spread of the epidemic. With the great attention of the CPC Central Committee and the State Council, the people of the whole country are United and fearless, and determined to win the epidemic. In order to proactively do a good job in prevention and control, reduce public health emergencies caused by the "COVID-19" pneumonia epidemic, and effectively protect the health and life safety of passengers and employees, in accordance with the requirements of prevention and control work of _ _ Municipal Epidemic Prevention Headquarters and Party Committee of _ _ Company, we attached great importance to this epidemic, quickly set up a special work leading group, held a meeting of management personnel above the director, and earnestly conveyed the spirit and requirements of the instructions of deploying _ _ Municipal Epidemic Prevention Headquarters and Party Committee of _ _ Company. All the people mobilized to push forward the prevention and control work in a down-to-earth manner, adopted a series of effective measures, defined the division of labor, implemented the responsibilities, strengthened the employees' awareness of personal protection, vigorously publicized the seriousness of the spread of the "COVID-19" pneumonia epidemic, and arranged the specific work of preventing and controlling the "COVID-19" pneumonia epidemic. According to the order of _ _ company, voluntarily give up the production and operation of Spring Festival travel rush from 1: 11 on _ _ day and stop completely.