It is said that food is the most important thing for the people, and many people have high requirements for food. Now, the requirements for the catering service industry are also very high, and basically the system of "bright kitchen and bright stove" has been implemented. In this way, consumers can directly see the whole production process of food, and it is more reassuring to eat.

It is said that food is the most important thing for the people, and many people have high requirements for food. Now, the requirements for the catering service industry are also very high, and basically the system of "bright kitchen and bright stove" has been implemented. In this way, consumers can directly see the whole production process of food, and it is more reassuring to eat. So how much do you know about the mandatory standard of bright kitchen? There are also skills about kitchen decoration, and we also need to know more. Only in this way can we make our kitchen decoration more in line with our wishes.

mandatory standard for bright kitchen

1. Bright kitchen? , refers to the catering service units in order to let consumers enjoy the right to know the real situation of their services, through the use of transparent glass windows (or glass curtain walls), video display, set up a visit window and other ways and means to show the key parts and links of catering services.

second,? Bright kitchen? What are the main points? Transparent kitchen? And? Video kitchen? .

1、? Transparent kitchen? , refers to the catering service units to adopt transparent glass windows (or glass curtain walls) or set up visiting windows, etc., so that diners can directly watch the kitchen display form of catering food processing and production.

2、? Video kitchen? , refers to the catering service units in the food processing and production sites to install camera equipment, through video transmission technology (wireless or wired) and display screen, the use of diners in the dining place to watch the food processing and production process of the kitchen display form.

Skills of kitchen decoration

1. Height of operating platform

The height of operating platform in the kitchen plays a decisive role in preventing fatigue and turning around flexibly. When you bend forward 21 degrees Celsius for a long time, it will put a great load on your waist, and in the long run, back pain will come with you. Therefore, the height of the platform must be determined according to your height.

Second, make full use of the effective space

The gap between the hanging cabinet and the operating platform can be generally used, and it is easy to put some utensils needed in the middle of cooking, and some can also be used as simple shutter doors to avoid dust falling from small appliances. Such as food processors, toasters, etc.

Third, the layout of cabinets

Kitchen decoration must be considered comprehensively, especially for small-sized kitchens. It is necessary to save space, distribute reasonably and facilitate operation. There are many exquisite kitchen decoration. What is the most basic concept of kitchen decoration? Triangular workspace? Therefore, the vegetable sink, refrigerator and stove should be placed in appropriate positions, ideally in a triangle shape, with a distance of no more than one meter.

We have given you a brief introduction about the mandatory standards for celebrity chefs to light their stoves. A * * * has two aspects, the transparent kitchen and the video kitchen. As for the skills of kitchen decoration, I introduced three tips to you, which are about the height of the operating platform, the second is to make full use of the effective space, and the third is the arrangement of cabinets. If we pay attention to these three aspects when decorating the kitchen, I believe that the decoration of your kitchen must be very practical and beautiful.