1, the first choice is to choose a stall. Now many places in the city can't set up stalls. Choose a place where you can set up a stall for a long time. Generally, the vicinity of the construction site is very good, there are many workers, and no one cares.

2. The second is to buy equipment. It takes a little investment for a person to set up a stall to sell noodles. If it's not big, it's only one or two thousand yuan. Of course, there are pots and pans, gas stoves and several plastic tables and chairs that must be prepared. In addition, it is necessary to prepare a sunshade to prevent rain and excessive sun exposure.

3. Close the stall in the morning and go to the vegetable market to buy food, mainly depending on what noodles you make. Usually you need to buy ribs, beef, shredded pork, green peppers and other ingredients, that is, buy food according to the variety of noodles you sell. Of course, it's best to prepare some appetizing pickles.

Take a break at noon, start picking vegetables, washing vegetables and cutting vegetables in the afternoon, and handle some dishes, preferably cooking noodle soup.

At night, cook all the noodles and put them in a basin. You can always make noodles the next morning. This step depends on everyone's living habits. If you get up early in the morning, you can do it in the early morning of the next day. However, there is another important job, that is, you need a contact person to send you a face. There are many such processing stalls, and it is easy to find long-term cooperation.

6. Before 5 o'clock in the morning, set up the booth and clean the prepared dishes and chopsticks. Then after the guests come, you can relax. Collecting bowls, washing dishes and cleaning tables can all be done in your spare time. If the business is good, you can take it back when the service is good. If the business is particularly good, you can consider asking for help.