1. Keep people healthy, and pay attention to quality food safety for future generations
2. Live a healthy life and eat safely
3. Establish and improve the system to ensure food safety
4. Make safe food to ensure people's health
5. Pay special attention to food safety and build a harmonious society
6. Buy safe food and eat healthy body. Heart-to-heart * * Building Harmony and Peace
9. Food is no trivial matter, and health is an important matter
11. Everyone pays attention to food hygiene, and the national economy and people's livelihood always pay attention to it
11. Food safety is healthy for thousands of people
12. Implementing food safety action plan to promote economic development
13. Producing unsafe food is equal to harming people
. Food safety benefits the future
16. People's interests are no small matter, and food safety is an important matter
17. Make concerted efforts to strengthen food safety and build a beautiful home wholeheartedly
18. Food is the first priority for the people, and food safety is the first priority
19. Incoming materials are inspected according to standards, and food safety is guaranteed
21. Attention should be paid to entering production. Maintain cleanliness and hygiene
21. Food hygiene law is a legal weapon to protect your legitimate rights and interests
22. Food hygiene law concerns you, me and him
23. Food hygiene law protects your health
24. Food hygiene, legal protection
25. Food producers and operators are the first responsible persons for food hygiene
26. Pay attention to food safety. Health is the most important thing
28. Food safety is more important than Mount Tai
29. Food safety is everyone's responsibility
31. Food safety concerns people's lives
2. Pay attention to whether the food packaging label is complete, and whether the product name, ingredient list, net content, factory name, address, telephone number, production date and shelf life are indicated on the food packaging.
third, pay attention to the production date and shelf life of food, and pay attention to whether the food exceeds the shelf life.
fourth, look at the product label and pay attention to distinguish the certification marks.
5. Look at the color of the food, and don't be confused by the food that looks too bright and beautiful.
6. Look at the hygiene status of bulk food operators, and pay attention to whether there are health certificates, hygiene certificates and other relevant certificates, and whether there are fly-proof and dust-proof facilities.
7. Look at food prices, pay attention to the market price comparison of the same kind of food, and rationally buy "discounted", "low-priced" and "promotional" foods.
1. Stay away from fried food and create a low-carbon life
2. If you want to eat fresh food in the world, you should keep it in mind safely
3. If you are safe, you will be in danger
4. Fried food+three no foods+puffed food = close to the disease
5. Create a safe food atmosphere and create a green living base
6. Eaters are carefree. Responsibility is more important than Mount Tai
8. Food production, regardless of enterprise benefits
9. Food safety is gold, health is a blessing
11, food safety is gold, people's health is a blessing
11, food safety is supervised together, healthy living is the same as building
12, food safety is supervised together, and food safety depends on everyone
13. The whole life, the people's livelihood, life is connected with life
16, diligent investigation and strict control, food safety is more important than mountains
17, concerted efforts, * * * planning, food safety depends on everyone
18, cultivate the public morality of food safety, and strive to be a civilized person in a harmonious society
19, you attach importance to it, I participate, and food safety is grasped together
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21. Have a good meal, and don't forget the safety.
22. Everyone loves healthy food, and I refuse junk food.
23. Family affairs are a matter of national affairs, and food safety is a major event.
24. Everyone pays attention to food problems, and everyone stops the problem food.
25. Build a "firewall" for food safety to support the "umbrella" for people's health.