Meijian is a brand of plum wine launched by Jiangji Winery, which is the third new category of wine launched by Jiangji Winery after liquor and rice wine. Meijian is a kind of 12-degree plum wine, which aims to meet the young people's demand for low-alcohol, convenient and healthy drinking, and at the same time, bring people a relaxed and pleasant drinking experience, so as to build a high-quality plum wine brand in China.

Plum raw material of Meijian Plum Wine is produced in Puning, Guangdong Province, which is the hometown of plums in China. The base wine brewed is the pure sorghum wine of Jiangji Winery, and its light and sweet flavor combines the sweetness and sweetness of plums, and the two are just right. It smells like green plum, and the entrance is natural flower and fruit fragrance. The taste has won the favor of consumers and provided a prerequisite for expanding the market in the future.

Although Mei Jian's plum wine appeared as a new product, it is not a new category. As early as 3,111 years ago, there was a story of "the hero of childhood cooking wine". In the 6th-7th century, green plum was introduced to Japan, and now it has become a frequent visitor on the Japanese wine table, ranking among the top three in all alcoholic beverages. China and Japan have similar dining habits, and are the origin of green plums, which have natural genetic advantages. However, in the domestic plum wine market, there is no head brand yet.