Current location - Recipe Complete Network - Catering industry - How much water and electricity does the food waste processor need?
How much water and electricity does the food waste processor need?
The average water consumption of food waste disposers is only 3 pounds per person per day. 1 liter or increase domestic water consumption by 0. 04%。 Zero points. The average monthly power consumption of a 55 horsepower food waste processor is equivalent to one 100 watt light bulb for one hour (0. 37 kilowatts per hour). Food waste disposer: (food waste disposer) is a small electrical appliance installed at the drain of kitchen sink, which provides a brand-new way for modern families to dispose of food waste. The food waste processor is installed under the kitchen sink and connected with the drainage pipe. By changing the shape of the food waste place, the food waste can be treated harmlessly in time. Food waste can be crushed into slurry liquid and directly discharged from the sewer pipe, which can easily realize instant, convenient and fast kitchen cleaning, avoid food waste breeding germs, mosquitoes and peculiar smell due to storage, effectively optimize the home environment, and completely solve the problem that sewers are easily blocked. The core component of food waste disposer is grinder, which is made of stainless steel. The garbage is treated by the high-speed rotation of the electrode. Garbage is ground into tiny particles and easily washed away by water. So it is generally installed in the lower part of the kitchen sink, mostly cylindrical, with a height of 300-400MM, a diameter of 130-200MM and a weight of about 4kg. You can hide in the kitchen cabinet and connect the water pipe. The food waste it can handle includes bones, fish bones and eggshells. Shells, leaves, stems, tea industry and various scraps. In the past, these wastes were difficult to collect and treat, had no recycling value, and also brought health hazards to families and living environment. With this kind of food waste disposer, all the residues and wastes are ground and washed away through the sewer, which is very sanitary and convenient. Problems existing in domestic household kitchen waste treatment at present.

1. Leftover food, melon peels and fruit scraps are all packed in plastic bags and put in a corner of the room, so you can take them out at your convenience. If it is not taken out or forgotten in time, the gas emitted after corruption will stay indoors, causing pollution.

2. After selecting vegetables, washing vegetables and washing dishes, remove the residual vegetables and residues in the pool by hand and put them into garbage bags. Some of them inevitably leak into the sewer and cause blockage, and cleaning is also quite troublesome; At the same time, if the garbage bag leaks, the sewage will pollute the indoor floor and other things.

3. The garbage taken out of the room is piled up in the corner of the corridor (like most high-rise residents), trash cans and garbage stations, giving off various smells, especially in hot summer. Property management companies must arrange a large number of cleaners to clear out the community in time. In the whole treatment process, pollution is everywhere.

The garbage transfer station in residential area is the breeding ground of odor and mosquitoes and flies. Where the garbage station is built and how to reduce the pollution of the garbage station is a headache for builders and property management companies. By introducing a new kitchen equipment-food waste disposer, this problem that puzzles many people has been effectively solved.