There are both raw meat and cooked meat in McDonald's kitchen. Is it unsanitary for chefs to touch cooked meat after eating raw meat?
McDonald's kitchen is really cooked separately. In order to provide customers with truly safe and secure food, McDonald's in-store operation manual requires employees to follow relevant requirements and adopt correct and standardized operations during operation. In the process of making hamburgers, raw and cooked foods must be extracted separately, and blue and white gloves must be distinguished.