The reason for mixing in chili noodles is because they contain chili powder, which has a stronger spicy flavor and can increase the spiciness of the dish. If the shakshuka chili is not peppery enough, mixing in the right amount of chili noodles can make the dish even spicier and satisfy the taste needs of those who like spicy food.

When adding chili noodles, you can adjust the amount you add according to your personal taste. Generally speaking, you can first add a small amount of chili noodles, and then gradually increase according to personal taste. You should also pay attention to the heat so that the stir-fry is not too spicy and affects the taste.

If you find that the shakshuka peppers are not peppery enough during the cooking process, try stir-frying the chili pepper noodles in some oil before adding them to the dish, as this will release the flavor of the peppers better. In addition, try other chili products such as chili oil and chili sauce to adjust the spiciness according to your personal taste.

In short, if the shakshuka chili is not peppery enough, you can mix in the right amount of chili noodles to increase the spiciness. Pay attention to adjust the amount added according to personal taste, and pay attention to the fire mastery to ensure the taste of the dish.