Four floors on the top floor of the West Tower feature a unique and stylish restaurant and bar, the very trendy Vue, a multilevel, multi-concept space designed by the renowned Japanese interior design firm Super Potato, which blends the concept of a private residence with the breathtaking views of the Bund and Pudong. The Bund and Pudong. Aroma, on the second floor, introduces the concept of an "open kitchen" with a wide range of cuisines, from fresh Italian pasta to Japanese teppanyaki to famous Chinese dishes. Not far from the lobby is the European-inspired Tea Room, featuring a wide selection of teas from around the world, cakes, pastries and homemade chocolates. In the East Lobby, Xindalu - China Kitchen utilizes the restaurant's unique layout to offer guests a range of authentic Chinese regional dishes such as Peking Duck and Jiangsu Changshu Chicken.