When we don't want to cook at home, we like to order food from a small restaurant in our neighborhood. When we choose a restaurant, it is not only attracted by its delicious food, but also its interior environment design can still make us become repeat customers. Since the area of 15 square meters small restaurant is very small, we must learn to divide the space reasonably. What kind of restaurant environment is attractive? We will need to understand the skills of 15 square meters of small restaurant decoration.

1, 15 square meters of small hotel decoration skills of the need for high-end deployment

Restaurant used to provide customers with food places, interior design must first be designed according to the positioning of the customer. If the small hotel is located in a very high-end residential area near the nearby food and beverage users have better economic strength and more enjoyable consumption, then the hotel also needs to improve the level of its interior space. After all, no high-end people will go to a restaurant that does not match their status; if the small hotel is located near an ordinary community, and the nearby dining population's consumption of economic conditions in general, then the level of the hotel can be designed accordingly for the mid-range.

2, 15 square meters of small restaurant decoration skills of the store needs to be striking

While the internal space of the small restaurant is very small, but it can not limit the design of the store outside. When decorating a small hotel, the design of the store sign should be large enough to make people in many restaurants at a glance. This small restaurant can increase the chances of customers patronizing it. Secondly, the brightness of lighting at night must be considered when designing the store sign. The use of LED lights is not recommended. It is better to use font bright design to enhance the restaurant itself.

3, 15 square meters of small restaurant decoration tips of the hall in front of the need to be bright

No matter what type of business the restaurant operates, its vestibule design must be kept bright and spacious to provide spacious space for customers to move around and provide a rest area for customers when the flow of customers is high. To avoid customers going to other restaurants because of too many people. If the front room is too dark and crowded, it will make customers feel frustrated and cluttered, and customers will easily go to the restaurant again.

4, 15 square meters of small restaurant decoration tips of the design needs to be environmentally friendly

In the modern environmental protection and health society, the hotel decoration design should pay more attention to environmental protection, to ensure that the customer's peace of mind, and improve the rate of return. Small hotels should give up all safety hazards and health elements in the decoration process, reduce the equipment that affects the overall environment, and keep enough greenery inside to ensure the freshness of the whole space, enhance the beautification of the whole space, so that customers can form a sharp contrast with other hotels from the heart, and accordingly the small hotels will certainly have a higher rate of return.

While having a smaller decorative space on 15 square meters of small restaurant decoration, a certain character can be achieved through proper layout and decoration.

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