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"Beijing fat brother and sister" use overnight dead crab was fined 500,000, catering food safety how to be guaranteed?

I believe that many people in the meal, will choose a chain of enterprises, because they will have certain uniform requirements, and in terms of hygiene will also be relatively good, today I want to tell the story it, is from many people have eaten the fat brother and sister.

Event

Beijing fat brother two is very famous in the local a catering, and in July of this year, was also out of everyone with the dead crab, and in further investigation, but found that their commitment to fresh tripe is also frozen after processing. After that, they also made some punishment for their behavior of deceiving consumers, the penalty of five hundred thousand yuan to be warned.

Why is restaurant food safety not changed?

Small often eat out, there are times, for food safety issues, really do not want to go deeper, for fear of deeper after really can not eat And food safety has been a very worthy of attention, not only so, our country in this regard, the relevant laws are also more and more rigorous, and now there are by, there is a lot of improvement, but like this Netflix restaurant, the more well-known places really why But why are such famous places like this Netflix restaurant really sending out such things so often? In fact, in the final analysis, or interest in two words, because if you want to open a store, first of all, from the capital and manpower and material resources, are very large turbulence, and if you choose some frozen food, then it will greatly reduce the cost, and thus the profit will increase a lot. There are a lot of people just take a try, will not be found out attitude has been doing, until bigger and stronger attention gradually rise after may be intensified, thus revealing the footsteps.

How should the food problem be improved?

First of all, for this problem, I think for this aspect of the management, we must develop appropriate regulations, and grass-roots visits must be done to raid the inspection or usual visits to the store, business license and so on a series of corresponding provisions and registers.

For a series of catering should also be regularly to open some lectures to them, so that they understand the importance of some things as well as in the ideological and moral aspects to establish a correct understanding.

And in daily life, consumers if in some stores in the middle of the counterfeit products, or ingredients are not fresh problem must actually like the relevant departments and stores to communicate, never hold the attitude of counting the first thing you are to defend their rights and interests and this matter is not only you have been victimized, may also be a lot of people's interests are also subject to a certain degree of damage.