Current location - Recipe Complete Network - Catering industry - Catering etiquette in Poland
Catering etiquette in Poland
The eating habits of Poles are similar to those of other Eastern European countries.

Specifically, Poles usually eat spaghetti. They like to eat roasted, boiled and stewed dishes, which are mild in taste.

In terms of drinks, they also like to drink coffee and black tea. When drinking black tea, most Poles prefer a slice of lemon to Chata strong.

In terms of dietary taboos, Poles mainly don't eat pickled cucumbers and steamed vegetables.

Poles like to invite people to dinner very much in interpersonal communication. Poles are very particular when entertaining guests. First, taboo diners are single. They think this is a bad omen.

Second, when Poles eat whole chickens, ducks and geese, they usually pay attention to dividing them up by the youngest hostess present, and then distributing them to each guest's plate one by one.

Third, no matter whether the food is to one's own taste, the guests should try to eat more and thank the host for his hospitality.

Fourth, it is impolite for Poles to talk with food in their mouths.