Question 1: What's so delicious in Nanning, Guangxi?
Dried powder:
Dried powder from Huangdu Restaurant opposite to Weijiahe Pharmacy on Zhongshan Road is very delicious
Dried powder from Jiefang Road Old Flavor, Zhongshan Road Shuji and Zhongshan Road Xianchi
Eight Immortals Powder:
There is a delicious one at the end of Cha Road
Zhongshan Road. It is only sold at noon every morning
Roasted duck:
Xinmin Road is near the People's Park. There is a master who cooks duck
Stir-fried snails:
Stir-fried snails in Nanguo Street Palace are not bad
Stir-fried snails in the "Taxiang Snail Shop" diagonally opposite the foot of the water tower
rice rolls:
rice rolls of a Guangzhou rice noodle shop on Gucheng Road is very attractive <
Zhongshan Road's Fu Ji Lao You Noodle is rich in monosodium glutamate.
Old You Noodle, miscellaneous rice noodles, brown seeds and Ciba in Jianzheng Restaurant next to Jianzheng Food Market are all traditional folk snacks in Nanning's former state-owned store.
Old You Noodle in Zhongshan Road's Datong Noodle Shop tastes authentic.
Xinmin. Laoyou powder is delicious
There is an "old flavor powder shop" in Jiefang Road, where Laoyou powder, Laoyou Bazhen powder and fried powder are cheap. The seasoning is enough
* * and the old friends' powder
which comes from Yaguang, next to Luqi Hospital. Porridge:
Flower fish porridge, pigeon porridge and sparrow porridge from "Guangzhou Porridge King" on Yuanhu Road with fried dough sticks and side dishes. That's a good place to eat supper.
Horse meat powder:
Zhu Ji Guilin horse meat powder on Xinzhu Road can be tasted.
Fang Tai's food in Shuangi Well is sweet and smooth enough
Barbecued pork buns:
Barbecued pork buns from Burton Head Office and Jianzheng Road Branch next to No.4 Middle School
The barbecued pork buns in Jindu, Zhonghua Road are very delicious, but the meat is a little less.
Sunshine City always orders the barbecued pork buns there when drinking morning tea
Barbecued pork buns from taste of love next to Guangzhou Photo Studio on the pedestrian street, 1. The taste is passable.
mung bean paste or red bean paste:
Red bean paste, mung bean paste, sweet potato syrup and water balls in the fresh sweet pavilion on Zhongshan Road.
Sushi:
Rice source opposite the cultural market, eel sushi and fruit bowls are good.
Xiaoshan original soup mutton powder:
There is also one near Xinwantong, Renmin Road, and the soup is really fresh.
There is a clay pot rice opposite the Children's Palace and at the intersection of Tangshan:
The one beside Huangdu, Zhongshan Road is also good.
There are two above the Fuji photographic equipment store opposite the foot of the water tower in Xinhua Street, at the junction of Zhongshan Road and South Ring Road. The first one on the left facing the pavement tastes the best. Remember to order a bowl of hot and sour soup.
Potted rice in "Taxiang Snail Shop" diagonally opposite the foot of the water tower
Lotus leaf rice:
bacon lotus leaf rice in Liansheng dessert house
thousands of seafood in Jianzheng Road. Lotus leaf rice such as ribs
Semi-secluded place near Xinmeng
Dumplings:
Dumplings in Laogan Restaurant in Shuijie
Dumplings of Gynostemma pentaphyllum in the jar in Gecun Road Radio and Television Center are green in color, with transparent and smooth skin, which is very distinctive.
Shixiangkou, an old-fashioned dumpling shop, is next to Kuaiyi Dumplings Wonton
At the end of Zhongshan Road. Dumpling and duck blood are both very good
Dumpling:
Dumpling with beef from Ziyunxuan
Dumpling with Indian bread from Jin Dalu on Yuanhu Road
Barbecue:
Opposite to Zhonghua Road Sports School, there is a Huang Yingji BBQ restaurant
Liu Ji BBQ chicken feet from Nantie are the best
Datouyong BBQ on the right side of Jiangnan Library, and the roast chicken feet are very tasty and crisp!
there's a barbecued green snail shop diagonally opposite the wild mine factory, and there's O grilled fish around 11 Nantie Cultural Palace in 3 yuan
O grilled fish in Jianzheng Alley
O grilled fish opposite Xianchi Hotel on Zhongshan Road
Xiaofulou opposite Qixing Road Hospital, where grilled green snails, ribs and chicken feet, The taro slices are good
The barbecue green snail in front of the canteen at Xiyili intersection of Zhongshan Road is very delicious
The tortoise barbecue stall opposite Shixiangkou Dumpling Shop has delicious roast chicken feet
The roasted chicken wings, ribs and quails from Xiaodulai in Nanning
The barbecue of Chenri Korean restaurant opposite Qingshan Road No.3 Middle School has its own characteristics. In particular, the sauce there is very fragrant.
Salt and pepper duck chin on the second floor of Jinhua Hotel
The roast duck chin of Ziyunxuan can also be used. There are two kinds of dry and wet ones.
There is a barbecue stall called Benyaying at the intersection of Hsinchu Road and Liwan Road.
The green snail (roasted with acid) at the entrance of Fendu is delicious. However, it is not available until 11: 11 p.m.
The "Vietnamese girl snack stall" in the flower and bird market on Minzu Avenue, where there are many Vietnamese snacks, such as chicken powder, meat cake powder, spring rolls, etc.
Jianzheng Road is small ... > >
Question 2: What's delicious in Nanning? Please recommend Nanning snacks.
I took advantage of my two-day business trip and tasted Nanning snacks. These include: roasted leek, roasted eggplant, roasted oyster, roasted stinky tofu, roasted spring rolls, fresh juice, old friend powder, beef powder, Long rice rolls, fried sour bamboo shoots, crab, shredded taro, steamed pork ribs with bamboo shoots, clay pot rice, red bean paste, peanut paste, kelp mung bean soup, mung bean cake and beggar cake.
When I got settled in the city center, I immediately went out with my colleagues to find food. Before I came here, I printed some merits and demerits, knowing that the most famous one here is all kinds of rice noodles. Let's start with rice noodles! There are rice noodle shops all over the street. Rice noodles are used as breakfast here, so there are many rice noodle shops on every street.
Long rice rolls: Rice noodles are sold in two types, including all kinds of braised pork and casserole. You can add braised pork, eggs and vegetables at will. First, 2 liang of rice noodles, a dish and a glass of juice are added, and the bill is settled in 5 yuan. There are all kinds of spices on the table next to it. There are three kinds of light peppers: Chili oil and two kinds of pickled peppers. The best one is a small white pickled pepper, which tastes spicy, but you can't eat more because it is very spicy and easy to upset your stomach. Minced garlic and shallots, as well as salt and perilla (which acts like coriander in the north and tastes like mint, but northerners are not used to it), rice noodles taste very good and fragrant. Since then, I have started to eat rice noodles every morning, and I don't know when I can eat them again after I leave here. At present, I am deeply missed ...
Zhongshan Road: As everyone in Nanning knows, it starts at 7: 11 p.m. and lasts until 4 or 5: 11 a.m., unlike in Beijing, after 11: 11, all shops except bars are closed, and the streets are not popular. At 11 o'clock in Nanning, Puls Matt, the biggest supermarket, has not closed yet, and Zhongshan Road is also busy (it rained when the photo was taken, so there were fewer people). For the first time, it seems that Granny Liu has entered the Grand View Garden, and everything is fresh. We sell barbecue, noodles, small wonton, dessert and herbal tea. Eating from the street to the end of the street, two people can't pass 71 yuan. Happiness, I really want to eat like this every day. Colleagues joked that this is a good place to pick up girls, and how to eat it will not go bankrupt.
Laoyou Powder: It's a local specialty. We have to taste it in an old shop where local people go. We went to Fuji. Although it looks like a pot of noodle soup at first glance, the whole production process is very simple, and we can't see any essence, just like cooking instant noodles. The powder is flat, and the taste is absolutely meaningless. In the end, we didn't even have soup left. Unfortunately, I was too hungry to take pictures.
BBQ: The most classic one is to roast oysters. The guy in the back knocks the oysters open with a hammer, leaving a shell with meat, and then takes it to the barbecue stall. The barbecuer puts them all on the charcoal fire net with pliers. As the temperature rises, the oysters slowly ooze water and brush the dense sauce on it with a brush. After taking it to the table, slowly remove its meat with chopsticks, so that both sides are covered with sauce. Smell it, it smells a little garlic, and it feels fresh. Blow it into your mouth, because it is very small, and go down in one bite. The delicate flavor of seafood is perfectly combined with the secret barbecue sauce. It's tender and fresh. The boss will have two more. Roasted leek and eggplant are also good. Eggplant is soft and slippery. Finally, it is concluded that the boss's sauce is very good, but the formula will never be spread. There are advertising signs reported by TV stations on the booth.
Seafood, stir-fry: Because it's not far from Beihai, there are a lot of seafood here. You can pick a few kinds of stir-fried dishes at will. We ordered a catty of crab fried with ginger. It's delicious, 25 yuan. I ate most of it by myself, which was very refreshing. There are also huge crabs, each of which is almost a kilo, and only 15 yuan for three plates. Unfortunately, my stomach is limited and I haven't tasted them. This is what I still regret.
sour bamboo shoots: sour bamboo shoots are very delicious when used as side dishes to stir-fry snails and put in flour. Our single-point fried sour bamboo shoots are also very distinctive. They are moderately sour and refreshing when paired with green peppers.
Potted rice: Actually, it is casserole rice, with chicken, eel, chicken offal and so on. 5 or 6 yuan/Pot, each pot is made on the spot, so the waiting time is longer. The rice soaked in gravy is very delicious, but it is also a little salty. After eating it, I just want to drink dessert. The lobster sauce pepper on the table tastes good. It is simply delicious when eaten together. All the people who eat this are locals, so you can take this opportunity to chat with others. Nanning people are very warm and friendly, and have questions and answers. We also borrow other people's food to take pictures. Everyone cooperated very much and recommended delicious food to us.
Dessert: There is a special dessert at the intersection of Zhongshan Road, that is, the mung bean soup and red bean soup in northern China are all made so delicious, rustling, sweet but not greasy, and 1 yuan/bowl. You can also mix peanut paste and sesame paste together, which tastes sweet and delicious. Why is there nothing for sale in Beijing? If you live in ... > >
Question 3: What are the delicious and interesting places in Nanning, Guangxi 1. People's Park
People's Park, also known as Bailong Park, is named after the Bailong Lake with an area of about 71,111 square meters. According to the Song Dynasty history "Yu Di Ji Sheng", Di Qing, a famous general in the Song Dynasty, once led troops to station here. One day, he saw a group of white sheep near the lake, like a swimming white dragon, so he named the lake Bailong Lake.
Bailong Park is close to the city center, and it takes about 11 minutes to walk from Chaoyang Square. Wangxianpo, the main body of the park, has a stone step with a height of 141 and a width of 11 meters, which leads directly to the top of the mountain. Wangxianpo is the highest place in Nanning. You can get a panoramic view of Nanning when you board the fort. The south foot of Wangxianpo is Bailong Lake.
Bailong Park Center also has a shady botanical garden with the largest scale, the largest number and a complete variety in the whole region, which is a subtropical ornamental botanical garden integrating science, knowledge, artistry and interest.
Admission: free
2. Medical Botanical Garden:
Known as the largest medical botanical garden in Asia, there are many precious plants in it, which will make you amazed!
Admission: 11 yuan
3 Qingxiu Mountain:
Xiushan is located on the Yongjiang River, about five kilometers southeast of Nanning. There is a beautiful green hill with a tall pagoda on top of it, which is known as the "Giant Lung of Nanning"-Qingxiu Mountain Scenic Area.
the fresh air is the most suitable.
Qingxiu Mountain is a key scenic spot in Nanning. Besides protecting and restoring the original historical sites such as Dongquan, Xieqingyan Cliff Carving and Shixiang Stove, many scenic spots have been built. For example, Thailand Garden is a garden tourist attraction built in the cultural exchange project between Nanning and Kong Jing, Thailand. It is designed by Thai architects, and the garden is completely Thai, so visitors can experience exotic customs here. The newly-built gate in Qingxiu Mountain has extraordinary momentum and unique style, adding a lot of bright colors to the scenic spot. Qingxiu Mountain is welcoming visitors from all directions with a changing face.
There is also a frequent aerial ropeway, where you can enjoy seeing Qingxiu Mountain ...
Admission: 15 yuan
4. Liangfengjiang Forest Park:
There are Buddhist bodhi trees there, which are often worshipped by Buddhists.
highly recommended: there are also "go-karts" who are more addicted. The feeling of speed will make you vividly remember! !
5. Qixing Road Night Market
Qixing Road Night Market has a history of one hundred years, and there are all kinds of snacks (see below)
Nanning cuisine
Boiled chicken
The favorite holiday food and banquet food of all ethnic groups in Guangxi. Also known as white-cut chicken. Kill capons or female chickens that haven't laid eggs (commonly known as Xiang chickens), take out their internal organs, smear salt in the abdominal cavity, put a mass of ginger (preferably galangal), put it in white water and cook it until it is 91% mature (with blood in the bones), take it out, cut it into pieces, and dip it in seasonings such as ginger, garlic, onion, coriander, soy sauce, salt and sesame oil. Delicious and tender.
Nanning meat zongzi
is a traditional food for Nanning people. In addition to glutinous rice and pork, there are shrimp, mushrooms, magnolia slices, etc., which have a special lotus leaf flavor.
Nanning fen jiao
is a kind of snack with glutinous rice flour steamed as the skin, wrapped with meat stuffing steamed and served on the table, dipped in sauce, vinegar and other seasonings. The locals call it fen jiao. In addition to minced pork, there are horseshoes or cold potatoes, lotus roots, etc., which have a unique flavor.
Nanning Old Friends Noodles
is a traditional snack in Nanning. When cooking noodles, first use garlic paste, lobster sauce, sour pepper, sour bamboo shoots, minced beef, etc., and then add vinegar, bone soup and noodles to cook together. After cooking, it smells hot, sour and delicious. When eating, the soup is hot and has a strong appetite, and it has the effect of expelling cold.
Nanning wampee sauce
is a kind of jam made of wampee with moderate sweetness and sourness, which is a unique traditional product in Nanning. It can be used to accompany fish, deliver bread, mix rice flour and mix gruel, and it tastes sweet, and it can * * * appetite
The dried powder of Huangdu Restaurant opposite Zhongshan Road Weijiahe Pharmacy is very delicious
The dried powder of Jiefang Road, Zhongshan Road Shuji and Zhongshan Road Xianchi
Eight Immortals Powder: the northernmost part of Zhongshan Road, Xianchi Powder. It is only sold at noon every morning
Roasted duck: Xinmin Road is near People's Park. There is a master who cooks duck
Stir-fried snails in Nanguo Street Palace are not bad.
Stir-fried snails in the "Taxiang Snail Shop" diagonally opposite the foot of the water tower.
rice rolls: rice rolls, who has a Guangzhou rice noodle shop on Gucheng Road, is very attractive.
Old friends powder: Shu Ji of Qixing Road.
Zhongshan Road' Fu Ji' Laoyou noodles are rich in monosodium glutamate
Laoyou noodles, miscellaneous noodles, brown seeds and Ciba in the "Jianzheng restaurant" next to Jianzheng food market.