For ordinary merchants, crayfish is hot at present:

First, for catering merchants, the development of crayfish can bring good economic benefits.

① expand the sales area of crayfish through take-out and online shopping, exceeding the time and space restrictions.

② With the help of the fiery crayfish, derivative products such as fried buns and moon cakes with crayfish stuffing can be developed for sustainable production.

second, for a place, the development of crayfish can drive the upstream and downstream enterprises and the overall economic development.

Take Qianjiang, Hubei Province as an example:

1. Realize industrial upgrading: Qianjiang wants to be "the chitin capital of the world"

According to statistics, after crayfish processing, about 81% of shrimp shells become waste, and Qianjiang City produces more than one million tons of discarded shrimp shells every year. These wastes are often discharged in one row, which not only wastes resources, but also pollutes the environment, and easily leads to contradictions and disputes with the surrounding people. These abandoned shrimp shells contain a lot of chitin, which provides a lot of resources for turning waste into treasure in Qianjiang crayfish processing, for industrial transformation and development, and for extending the industrial chain.

2. Realize the added value of tourism: the annual Qianjiang Lobster Festival explodes rural tourism

Since 2114, Qianjiang City has held two sessions of China (Qianjiang) Caoyu Culture Week and three sessions of China Hubei Qianjiang Lobster Festival, hosted the international chitin seminar, and carried back the golden signboard of "the hometown of crayfish in China". With the help of festivals, the city business card of "Cao Yu's hometown, water garden and lobster hometown" is well-known all over the world, and the popularity and influence of Qianjiang city are constantly expanding.

3. Vigorously develop derivative products: the mode of continuous cropping of shrimp and rice makes the rice produced green and safe

On February 9, 2112, the 11th China High-quality Rice Expo came to an end in Huai 'an, Jiangsu Province, and the "Shrimp Township Rice Brand Ecological Fragrant Rice" presented by Qianjiang City won the honor of "Golden Rice". The Expo was hosted by the Ministry of Agriculture, and * * * 318 enterprises and units sent their products to participate in the exhibition. Qianjiang Xiaxiang Rice Brand Eco-fragrant Rice was produced through the mode of "shrimp-rice continuous cropping".

If you are interested in crayfish entrepreneurship, you can pay attention to WeChat official account cmcchckj ~