The advantage of the private customization mode of catering is that it is convenient for white-collar workers and those who are busy running around, but if the products are not good in terms of hygiene and health, variety and taste, as well as the delivery is not timely, it will have a very bad effect, and it may be in a few minutes, the negative information about this business will be passed on to the network, so that the Internet channel is a double-edged sword for the caterers. So the Internet channel is a double-edged sword for the restaurant business. Therefore, for the restaurant operators must understand the restaurant Internet business model, so that you can borrow smart. Simply put, is the experience of marketing, first of all, operators to achieve through the Internet tools, catering personalized visual experience, consumers only catering stores as well as differentiation have an understanding of the consumer impulse; secondly, through the food in the mouth, the formation of taste buds experience, after personalization, taste the catering to suit their taste preferences. Finally, through the Internet various tools of word-of-mouth communication, triggered by the post-dinner experience, and diners with the use of text, pictures, comments and so on, sunshine buyer show and buyer tips, thus pulling N times spread. Catering business institutions, play the Internet model, not simply through the Internet various tools for information bombing, but must be the result of an interactive, business with personalized custom big data analysis of the regional consumer is the general taste characteristics, and personalized service one-on-one taste "micro-adjustment", stand in the position of the diners to do! Food. In a sense, delicious, affordable is the basis, timely, fast is basic, and interaction, communication is the key.