The fact that Burger King cut corners really surprised the public. In the eyes of the public, Burger King has always been a famous man, and it has always been very popular with middle-aged and elderly people and young friends. Now it is found that many Burger King restaurants cut corners and tamper with the production date labels of expired bread, meat products and other products, infringing on the legitimate rights and interests of consumers. How can such behavior be worthy? Crown standard? How can consumers trust the catering industry?

Let's look at the five principles of food safety:

First, choose fresh and clean food; The second treatment equipment should be clean, don't rub your eyes and pick your nose after contact, and wash your hands after treatment; The third raw and cooked food is treated and stored separately; Fourth, the food should be cooked and cooked thoroughly; Fifth, raw meat and aquatic products can be separated before they are put into the water tank, and the packaging should be kept intact. After the food is cooked, try to finish it within 2 hours. After reading "Five Principles of Food Safety", you will know how big a mistake Burger King made, even the most basic standards of fresh ingredients could not be reached, deceiving consumers. This kind of behavior needs serious review. In the case of epidemic prevention and control, we should pay more attention to food safety. The National Food Safety Risk Assessment Center talked about five principles of food safety at the press conference. All major catering industries and people should follow the five principles of food safety to ensure our food safety and be vigilant.

At the present stage of epidemic prevention and control, every industry and everyone should strictly follow the five principles of food safety. In the case of such a serious epidemic, we have come through slowly, and we must believe that we can do all aspects of food safety well. Don't lose confidence in food safety just because some actions of Burger King don't follow the principles of food safety. Living is our greatest confidence. We believe in the country, believe in the country's management of food safety, do our part well, and not add chaos to the country, and our quality of life will get better and better.