Normal handling is required: red lease contract (the lessee is the company name or legal person or shareholder), original and photocopy of company certificate 3, official seal, original ID card of legal person and lessee, health certificate of legal person or person in charge, certificate of food safety administrator (required for registration), drawings of office environment and food placement (made by computer).

Time required: about one month.

It depends on what product you are selling. If it is packaged food, it will be easier to handle if it is not produced by itself but sold, and it will be done in 20 days.