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The influence of catering marketing on catering operation and management

The impact is as follows:

Marketing is a necessary and necessary business behavior for operators to win customers and expand the market. In the business activities of restaurants, operators pay more and more attention to the role of marketing in the face of peer competition, their own development and market expansion.

Good marketing doesn't have to cost money, but it can be done well. Nowadays, smart catering systems all have marketing functions, which can help restaurants recruit their own members and do different marketing activities according to different members, and there are many types of activities.