I. Notice of Hai 'an City on Stopping Eating in Restaurant

On April 22, 2122, Hai 'an COVID-19 Epidemic Prevention and Control Headquarters upgraded the whole area of Hai 'an City to the management of prevention area. According to the spirit of the notice, it is decided that all catering units in Hai 'an City will stop eating in Restaurant, and it will be implemented from now on!

II. Requirements for epidemic prevention in Hai 'an

According to the requirements of the Notice on Printing and Distributing the Community Prevention and Control Plan for COVID-19 Epidemic in the Comprehensive Group of the State Council's Response to novel coronavirus Epidemic Prevention and Control Mechanism, the closed control area shall be "closed in the area, never leaving home, and served at home"; In the control area, "people are not allowed to leave the area and gathering is strictly prohibited"; In the prevention area, it is necessary to "strengthen social control and strictly limit the gathering of people". In principle, it is not necessary to leave the sea. If it is necessary to go in and out for medical treatment or specific official duties, it is necessary to hold a negative nucleic acid test certificate within 48 hours. Residents and employees of resident units are requested to do personal protection, pay attention to wearing masks scientifically, wash their hands frequently and ventilate frequently, do not organize or participate in unnecessary gathering activities, consciously go out less, do not visit houses, do not gather together or gather together, keep a social distance of more than one meter, and actively cooperate with the implementation of various epidemic prevention and control measures. If the relevant regulations are violated, the risk of epidemic spread will be investigated for legal responsibility according to law.

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