Eight bowls in accordance with regional classification there are several, such as Anhui eight bowls, Hefei eight bowls, eight bowls of Zhengding, etc., I am more familiar with the practice of eight bowls of Zhengding, Zhengding eight bowls of four meat and four vegetarian composition of eight bowls. celery small square called buckle meat, Sichuan called salted white, slightly different practices around, but the principle and direction is the same, using the method of steaming to make the meat off the oil, and ultimately achieve the effect of fat and not greasy. Fang called buckle meat, Sichuan called salty white, slightly different practices around the world, but the principle and direction is the same, using the method of steaming to make the meat off the oil, and ultimately achieve the effect of fat and not greasy. In the past is the Manchu people's special food, and later in the Qianlong time and was included in the Manchu Han whole meal, is served with eight tableware, respectively, focusing on the steak, stew, sauce, burn, dun, stir-fry, steaming, simmering and other cooking techniques produced by the different food.

These are: namely, eight dishes of braised pork, thousand sheets of pork, stewed yellow strips, back to the pot, steamed pork, deep-fried pork ribs, steamed lilies, and stewed chicken ****. But here, I can not be all the dishes listed all the practices, eight bowls for the folk traditional dishes, also known as three steam nine buckle, on nine bowls, in the old society and the name of the field, now only appear in the rural areas and other remote areas of the red and white wedding feast, cooking method to steam buckle-based. The fine eight bowls refer to: buttery fish fillets, braised shrimp, the whole family, osmanthus fish bones, braised slippery fish, Sichuan shredded pork, Sichuan meatballs, pine meat, etc.; coarse eight bowls are: fried green shrimp, braised chicken, the whole stewed egg custard crab roe, sea cucumber meatballs, a long time to fight did not distinguish between the winners and the losers. So rest at the beach, fight for a long time, feel a little hungry. Eight Immortals will be looking around for something to eat, which know that the beach is deserted, we looked for a circle, in addition to Cao Guoyu one person has not returned, each place's eating habits are not the same, do the eight bowls are not the same, like us in the North, no matter what the banquet, the eight bowls are essential, four meat, four vegetarian, meat and vegetable collocation, tasty and enjoyable, under the fine eight bowls refers to: butchers fish fillet, braised shrimp, the whole family, cinnamon fish bones, braised slippery fish, Sichuan Shredded pork, Sichuan large meatballs, pine meat, etc.; coarse eight bowls are: fried green shrimp, braised shredded chicken, the whole stewed egg custard crab roe, sea cucumber meatballs