No, there are two kinds of environmental acceptance, one is environmental protection inspection, one is environmental protection testing. Environmental protection inspection is mainly for there is no installation of oil smoke purifier equipment and supporting fan, oil smoke emission pipe whether the installation of standard inspection; environmental protection testing is mainly through portable testing instruments or online monitoring instruments through the oil smoke purifier purified gas data testing, to see whether the emission standards.

To make sure that your restaurant can successfully pass the environmental protection inspection and environmental protection test after installing the oil smoke purifier equipment, you must install the regular oil smoke purifier that meets the environmental protection requirements, the so-called regular, that is, the qualification is regular, plus the equipment has the actual purification rate.

The operators of the catering units should choose carefully according to their own situation and ask about the business certificate of the oil smoke purifier and the purification rate.

Third-party test reports are divided into several types:

Generally manufacturers in the factory will be configured with a factory third-party authoritative test report certificate and CEP environmental protection certification certificate, this certificate above the content provided roughly that the product meets the national standards, the emission standards in line with the values derived from the laboratory, but does not mean that it is in line with the local report, so generally in the After installing the oil smoke purification equipment, the local government needs to provide an on-site version of the oil smoke online monitoring report certificate.

The on-site version of the certificate is generally a third-party authoritative organization laboratory sampling personnel, with professional instruments to the catering business stores, the operation of the equipment, the concentration of soot, particulate matter, non-methane hydrocarbons, the fan's air volume on-site actual measurements, and the resulting results comply with the local standards are qualified, some regions also require the installation of soot online equipment, real-time monitoring of the operation of the equipment back to the big data. The result is that the result meets the local standards to be qualified, and some areas also require the installation of on-line equipment to monitor the equipment in real time.