It is reported that on August 14, a restaurant in Changsha, Hunan Province launched the trick of "calling key meals". Diners can weigh themselves before entering the store and then order according to the food calorie ratio menu recommended by the store.
The restaurant said that the move was to guide diners to order in moderation and prevent waste. They also provide free packaging boxes for diners, making "CDs" a conscious act. This matter caused a heated discussion on the Internet. Some netizens said that after finishing the weight, they may not even have the mood to eat.
Extended data:
In response to the call to save food, restaurants have made unusual moves.
Recently, some canteens in Nanjing have made a new move and launched a "deposit system", which wastes more than 200 grams of ingredients and the deposit is non-refundable. In a cafeteria in Nanjing, in addition to the meal fee, the restaurant will charge an extra deposit of 100 yuan per table; In another seafood cafeteria, in addition to the deposit, the merchant also stipulates that each table wastes 150g of ingredients, plus 30 yuan/person; Every table wastes 300g of ingredients, plus 60 yuan/person. According to the staff, the buffet is a serious waste, and the implementation of the deposit system can avoid waste to the maximum extent.
According to FAO statistics, about13 of the world's grain is lost and wasted every year, and the total amount is about1.300 million tons per year. At least 820 million people out of the global population of 7.633 billion face hunger, which is equivalent to 1 person in every 9 people in the world.
Today, we advocate saving, not only to advocate a healthy and moderate lifestyle, but also to enable people to cultivate the moral quality of "persistent thinking about material difficulties" in the process of saving, get rid of the bad wind of arrogance and extravagance, show their deep-rooted literacy and embrace a better life.
Shanghai hotline-Changsha says key restaurants apologize. Netizen: People are worried.